Best Library & Information Science Colleges in Rohtak - Courses, Fees, Admissions 2026

Yes, MDU Rohtak accept JEE Main scores for admission to the BTech and various other courses. Candidates must prepare well for the JEE Main exam. Students must prepare according to the JEE Main syllabus. Students must read the JEE Main books and pepare accordingly. 

Baba Mast Nath University admissions are both merit and entrance-based. The university accepts JEE Main, NEET, and HSTES etc. for admission to various courses. Baba Mast Nath University BMU offers courses at UG, PG and Certificate levels. To get admitted to Wisdom College for Creativity and Design, candidates must meet the eligibility criteria set by the college.

Centre for Distance and Online Education, Maharshi Dayanand University has been rated 4.1 for faculty as per reviews by students. This shows that Institute has qualified and experienced faculty members.

The Central University of Haryana Mahendergarh appoints well-experienced and trained faculty members with years of experience in the related field. The faculty focuses on theoretical and practical knowledge to the students. The faculty engages students with the latest activities, innovative teaching, and quality research. Below are some of the faculty members of CUH:

Faculty Members	Designation
Antresh Kumar	Professor
Dr. Vipin Kumar	Associate Professor
Akash Saxena	Professor
Dr. Anita Singh	Associate Professor

DPG Degree College offers courses in UG, PG and Diploma level across the streams of Accounting & Commerce, Hospitality & Travel, IT & Software, Science, Teaching & Education, among others. Admission to all the courses is based on merit and requires candidates to secure a minimum aggregate in Class 12 and graduation. Studying at DPG Degree College is not free. The college offers courses with a tuition fees ranging from INR 31K to INR 3.56 Lakh. However, DPG Degree College offers relaxation through various scholarship schemes offered on the basis of the results attained during the period of semester examination. 

According to the latest update, the National Institute of Technology (NIT) at Kurukshetra University is one of the top 6–7 NITs in the country. The university's B.Tech programme is considered top because of the university's academic strength and expertise in the following technically important disciplines:

Electronics & Communication Engineering

Computer Science & Engineering

Biotechnology

Mechanical Engineering 

The university also offers more than 175 courses in regular, online, and distance modes of education. The university's online programs are designed for working professionals and freshers, and the syllabus is designed by industry experts. 

Some of the prominent companies that were part of Guru Jambheshwar University of Science and Technology placements in recent years are mentioned below:

GJU Hisar Placements: Top Recruiters
SAP	Wipro
Alembic	Apollo Munich
Accenture	Amul
Daawat	Cognizant

SRM University application process

• Visit the official website.
• Under the 'Admission' tab, click on '2026 Application-Apply Now'.
• Register with the basic details to generate login credentials.
• Log in to fill out the application form.
• Upload the documents and pay the application fee.
• Submit the application form.

The Post-Matric Scholarship (PMS) that the students at CDLU can avail of is an inititative of the Ministry of Social Justice and Empowerment, Government of India. Students belonging to the scheduled castes (SC) and other backward castes (OBC) are eligible to apply for PMS. Applicants must be pursuing post-matriculation or post-secondary courses from a recognised institute. Applicants must have a domicile of Haryana and their family income must be less than or equal to INR 2.5 Lacs per annum.

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements