B.Sc

Yes, you can become a dietician or a nutritionist with a B.Sc. Food Technology degree, but it may require some additional qualifications and training. B.Sc. Food Technology is a degree programme that focuses on food Science, food processing, and food production. While it may cover some aspects of nutrition, it does not provide the comprehensive knowledge and training needed to become a registered dietician or nutritionist. To become a registered dietician or nutritionist, you typically need to complete a Bachelor's or master's degree programme in Nutrition and Dietetics or a related field, which includes coursework in human anatomy, physiology, biochemistry, food Science, nutrition, and dietetics. After completing the degree programme, you may also need to complete a supervised practice programme and pass a national exam to become a registered dietician or nutritionist.

Actually there are so many colleges for this course but here you have to observe that for the top colleges the fee structure will be high. The average fees for a Bachelor of Hospital Management course ranges from INR 42,500 to INR 80,000 annually. After undergoing this course, you will find jobs in the private and government sector in hospitals, healthcare organisations, nursing homes, retirement homes, health insurance companies and other related fields. The average starting salary for a hospital management professional ranges from INR 1.5 to 5 Lacs. Decide yourself according for the college fees you can afford and you can manage all the things.