Culinary Arts

Program is of 18 months.

1. Course Content:
   • Cookery
   • Nutrition
   • Hygiene
   • Costing
   • Commodities
   • Computer Operations
   • Equipment Maintenance
   • Bakery and Pâtisserie

2. Industrial Training: The curriculum includes 24 weeks of industrial training, providing practical exposure and hands-on experience.

Based on the reviews provided, the faculty members are very knowledgeable and motivating. Many students get inspired by them to grow in this field. All the faculty members are very friendly and helpful. The teachers always support the students in every possible manner. 

The placements for Diploma in Food Production students at SIHM Kozhikode are not good. Their average salary offered is around Rs.15,000 to Rs.18,000 per month only. The average placement rate is around 50%. However, The college provides better placement opportunities to B.Sc. students.

The process for admission to Certificate courses at the DICE School of Hospitality and Culinary Arts follows the steps below.

Eligibility Criteria: Class 12 in any discipline is the qualification required for a student desirous of opting for a course in Hospitality Management.
Application Form: Applic

DICE School of Hospitality and Culinary Arts offers only one undergraduate programme in Hospitality Management. Details were found to be as follows:

Program: UG Program - Hospitality Management
Eligibility: Class 12, any stream.
Total Course Fee: Rs 22.91 lakhs

It is very tough to conclude that DICE School for Hospitality and Culinary Arts is the "best" in Mumbai. However, here are some lines that might be drawn out of inference:

DICE School of Hospitality and Culinary Arts is a reputed institution for hospitality and culinary arts courses in Mumbai.
It has

Information regarding the entrance exam marks for admission to Certificate courses is not available with DICE School of Hospitality and Culinary Arts. The institute states that the candidate, in order to get admission to the UG course in Hospitality Management will have to apply online or by post, a

The minimum eligibility requirement of DICE School of Hospitality and Culinary Arts' Certificate courses is:

• Class 12 in any discipline with an interest in Hospitality Management.

Moreover, extracurricular activities are also counted as an important factor during the evaluation of applican

The fees for DICE School of Hospitality and Culinary Arts Certificate degree is not mentioned at all. Nevertheless, it is stated that for the “Advance Culinary & Hospitality Program”, a registration fee (non-refundable) of 55,000 INR was to be paid by the school to the student to confirm

One of the highest recruits at DICE School of Hospitality and Culinary Arts for Certification courses is particularly:

• The Oberoi
• Hilton
• The Leela
• Rosewood
• Le Meridian
• Massive Restaurant
• The Meridian
• ITC Hotels
• Marriott
• Taj Hotels and Resorts
• Hyatt
• Novotel
• Tident Hotels