Food Technologist scope
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a month agoContributor-Level 10
Food technologists work in both settings, research labs as well as factories. In research labs, their main focus is on the creation of new food products and techniques and improving the existing ones, keeping in mind food safety and quality standards.
Coming to the factory setting, food tech professionals may also be involved in the supervision of the entire food production process ensuring quality control and solving any challenges that may arise at the ground level. Other than labs and factories, food technologists are also involved in consulting and work in government agencies and research institutes.
New question posted
6 years agoNew answer posted
6 years ago
Scholar-Level 17
Job Prospects in Food Technology
Several profiles and industries where food technology professionals make a successful career are:
Lab Technician, Food labs
Food Processing Operator, Machinery inspection
Food Handler
Research Scientists
Organic Chemists
Food Inspector
Managers and Accountants
Hospitals
Restaurants
Food Processing Companies
Catering Establishments and services
Food Research Laboratories
Retailers
Food Wholesalers
Packaging Industries
Consultant
Entrepreneur
Thank you.
New answer posted
6 years agoContributor-Level 9
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