Food Technologist

Food technologists work in both settings, research labs as well as factories. In research labs, their main focus is on the creation of new food products and techniques and improving the existing ones, keeping in mind food safety and quality standards.

Coming to the factory setting, food tech professionals may also be involved in the supervision of the entire food production process ensuring quality control and solving any challenges that may arise at the ground level. Other than labs and factories, food technologists are also involved in consulting and work in government agencies and research institutes.

Yes, you can pursue an M.Sc in Food Science after completing a BSc in Agriculture Honours. Many universities and colleges offer this option as your agricultural background provides the solid foundation for understanding food production and processing. Some universities may have a specific entrance exam or require a certain Academic standing for admission.

Yes, there will be entrance exams for both Psychology and Microbiology in 2026 and 2027. Most central and many state universities take admission through CUET-PG for both courses. Apart from CUET, some universities like TISS, BHU, and a few state universities may conduct their own entrance exams. So, if you're planning for either subject, you'll have options to apply through national-level or university-level exams.

Government Colleges Offering B.Sc. in Food Technology in Telangana

1. University College of Technology (UCT), Osmania University, Hyderabad

2. Professor Jayashankar Telangana State Agricultural University (PJTSAU),

3. Government Degree College for Women, Hyderabad

Yes, you can apply for AFCAT or Non-technical ground duty.