Food Technology

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New answer posted

5 years ago

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Shiksha Ask & Answer
pradeep kumarSr. Section Engr(Design)

Scholar-Level 18

B.Tech Food Technology deals with a blend of physical, chemical or microbiological techniques and processes for transforming raw ingredients into food and also other forms in food processing industry. Food processing refers to converting the raw ingredients into edible components or transforming food into other edible forms. BE/B.Tech in Food Technology is a 4-year programme. Food Technology deals with the various chemical processes that food products undergo to make them consumable and ready to market. Food processors typically take clean, harvested crops or butchered animal products and use them to produce attractive, marketable food
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New answer posted

5 years ago

0 Follower 367 Views

Shiksha Ask & Answer
pradeep kumarSr. Section Engr(Design)

Scholar-Level 18

The major admission in BHMS are done through the NEET. Hence BHMS is the first choice. While B.Tech Food Technology, B.Pharma and BPT are the later choices.

New answer posted

5 years ago

0 Follower 19 Views

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Ashish SharmaEducation Consultant, Political Analyst, traveler.

Scholar-Level 17

Hi Vaibhavi, Food Technology is the branch of Science that deals with techniques in production, processing, preservation, packaging, labeling, quality management, and distribution of food products. Also, food technology includes various techniques and processes that are used to transform raw materials into food. I can not rate them, but I will definitely help you by mentioning those names which you can consider to compare before opting. # LPU
# Amity, Noida
# BITS, Mesra
# MIT College of Food Technology, MIT ADT University, Pune. # Indian Institute of Food Processing Technology, Thanjavur. There are many more but better to make good compa
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5 years ago

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Shiksha Ask & Answer
Ashish SharmaEducation Consultant, Political Analyst, traveler.

Scholar-Level 17

Hi Vaibhavi, LPU offers B.Sc. Food Tech and B.Tech Food Tech as well. At LPU, these programs are constructing strong basic foundation in concepts of food processing and preservation, thus crafting skillful and notion ready food experts for addressing the malnutrition and food security challenges. # The eligibility criteria for this programme is Pass with 60% aggregate marks in 10+2 (with English, Physics, Chemistry and Maths or Biology or Biotechnology or Food Processing as vocational subject) or equivalent. For a candidate, who has not studied English as a subject, the condition of English may be waived off provided the candidate in h
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New answer posted

5 years ago

0 Follower 54 Views

S
sammy rockzz

Beginner-Level 1

No, management seats are not available.

New question posted

5 years ago

1 Follower 6 Views

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5 years ago

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Shiksha Ask & Answer
pradeep kumarSr. Section Engr(Design)

Scholar-Level 18

If you are doing B.Tech from a private University than ICAR accreditation is mandatory for pursuing PG in Food Technology from ICAR accredited colleges. The ICAR accreditation is not necessary for government. Or Public funded colleges for pursuing B.Tech Food technology course.

New answer posted

5 years ago

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Shiksha Ask & Answer
Group Captain Vinayak DeodharLa vie est faite pour vivre pas pour stresser

Scholar-Level 18

Hello Shylaja, You can do B.Tech in food technology in an IIT and in many colleges in Karnataka also. So you will have to appear for JEE Mains first get clear and then appear for JEE Advanced also for getting admission in IIT. Similarly you need to appear in KCET for getting admission in colleges in Karnataka. To help you I am attaching a link that will give you all the required information about different colleges offering this branch. https://www.shiksha.com/engineering/colleges/b-tech-in-food-technology-colleges-india
Best wishes to you.

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5 years ago

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New question posted

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