Health & Nutrition Placement

There are many hospitals in Mumbai that provide internships in the dietetics department. A list of hospitals includes
1- Bhakti Vedanta Hospital, Mumbai.
2-Breach Candy Hospital, Mumbai.
3-Dr. Balabhai Nanavati Hospital, Mumbai.
4-Fortis Hospital, Mulund, Mumbai.
5-Holy Family Hospital, Mumbai.
6-S L Raheja Hospital, Mumbai.
7-Tata Memorial Hospital, Mumbai.
8-Sir HN Reliance Hospital, Mumbai.
9-Kokilaben Dhirubhai Ambani Hospital.
10-Apollo Hospital, Navi Mumbai. The internship duration will be 9 months, and during that period you are supposed to work in 3 settings, including clinical, community, and food service management settings. Procedure for King Edward Memorial Hospital: For College Internship only for PG Diploma and Masters students:
1-Students must have completed regular courses of M.Sc. Or PG. Diploma in Nutrition and Dietetics from a recognised university or college.
2- Students shall be selected for internship only after clearing written tests and vivas conducted by the team of hospital dieticians.
3-Students must have student membership in the Indian Dietetics Association (IDA). Internship in Registered Dietetics (RD):
1-Students must have completed full-time courses of M.Sc. Or PG. Diploma in Nutrition and Dietetics from a recognised university or college.
2-Students must have completed a regular or full-time graduation degree B.Sc. Home Science) with a specialisation in Nutrition/Dietetics from a recognised college.
3-Students must have a life membership in IDA. Students shall be selected for internship only after clearing written tests and vivas conducted by the team of hospital dieticians. I hope this will help you.

In today's world where junks are all around, people are becoming more conscious about their health and to achieve that good health they will need a dietetian and a nutritionist . So, I see this field of Nutrition and Dietetics has a great scope in the near future.
Chandigarh university is no doubt giving us so much prospect to understand this course a little more. We can explore, experiment and be inovative with the products and hence get to learn more and more. The industrial visits, field works let us learn about the materials practically and also learn about the society choice and also improves our communication skills and general knowledge.

As a fresher, a Food Technologist can earn INR Rs 2 to 3 lakh per annum (average) in India.
Within 5 years, you can reach INR 500,000 640,000 per annum. With an experience of 10 years on your CV, you can expect annual package of INR 900,000 1,180,000.
The salary structure for professionals within the Manufacturing function could be 20% (approximately) less than those in the R&D or QC/QA function. If you enjoy lot of frequent traveling, then go for the roles of Food Inspector.
Academic roles will pay as per the University pay scales. Then there will be more extra incentives as well for Sales & Marketing professionals. For nutritionist and dieticians, median annual wage is INR 210,000 for fresher; and Nutrition Managers can earn INR 750,000 per annum (average). As a nutritionist or diet counselor, you can also do freelancing.
If you end up in the Sales & Marketing (including Brand Management) role, the salary levels will be 20 25% higher than the R&D and QC/QA professionals.