IHM Chandigarh

Eligibility criteria for B.Sc at Institute of Hotel Management Catering Technology & Applied Nutrition Srinagar will have as follows:

1. Candidate will have to complete 10+2 with English as a compulsory subject.
2.  Candidate must be appear in National Council of Hotel Management & Catering Technology (NCHMCT-JEE) entrance exam.
3. Who will have ranked and selected in NCHMCT-JEE.
4. Those candidates will called for counselling and documents verification & Seat allotment. 

In Institute of Hotel Management Catering Technology & Applied Nutrition Srinagar basically offers two courses those are B.Sc and UG Diploma.

 In diploma, there are 5 specializations.

Those are Front Office, Food and Beverage Service, Food Production, House Keeping and Bakery and Confectionery.

As per qualification like 10+2 standard and after 10 Diploma candidates.

The Institute of Hotel Management Catering Technology & Applied Nutrition Srinagar is a good institute for B.Sc. It has very good infrastructure and facilities. Labs and classrooms are well furnished and well maintained. Around 70% of the students get placed every year. 

All Courses offered by Institute of Hotel Management Catering Technology & Applied Nutrition Srinagar as follows:

1. B.Sc in HHA with 3 years duration.
2. Front Office with one and half years in diploma
3. Food and Beverage Service with one and half years in diploma
4. Food Production with one and half years in diploma
5. House Keeping with one and half years in diploma
6. Bakery & Confectionery with one and half years in diploma

These courses offered by IHM

The fee structure will have combination of various components, they can charge fee at a time or as per anually or semester wise accordingly.

Approximate of fee for B.Sc should be around 1.05L per annum.

The average salary should be 6LPA according to recent placement cell report.

Institute of Hotel Management Catering Technology & Applied Nutrition Srinagar fee structure is a combination of a number of components such as tuition fee, hostel fee, medical insurance, mess, and other secure deposits, etc., Out of these components IHM will charge at one time, however some are to be paid in semester wise or annually, such as the tuition fee, . 

Fee charges will vary depending upon the course and duration.

For B.Sc approximately 1.05L will charges annually.

The admission in Institute of Hotel Management Catering Technology & Applied Nutrition Srinagar having some process to get the admissions as follow:

1. Eligibility:  For admission in B.Sc and Diploma courses, candidate must have passed in 10+2 with English as a compulsory subject.   
2. Selection: The selection of the candidate in B.Sc is based on the rank achieved in NCHMCT-JEE, while in Diploma it is merit based.
3. After selected candidate will called for counselling and document verification.

To boost your chances of getting into IHM Srinagar's BSc program, take these steps:

- Ensure you meet the eligibility requirements

- Prepare thoroughly for the entrance exam

- Gain relevant experience and skills in the hospitality industry

- Stay informed about admission deadlines and criteria

- Focus on achieving academic excellence

- Develop essential soft skills like communication and teamwork

Hope this helps & you are able to pursue your dream in hospitality management.

Getting admitted to IHM Srinagar's BSc programme is highly competitive. Performing well in the entrance exam and having a strong academic background is really important. Although the admission criteria and cut-off may change annually, so one should keep a track on website and contact them for most recent information.

Ensure you submit the application before the deadline and prepare for entrance exam.

By staying informed and dedicated, you can increase your likelihood of joining IHM Srinagar's esteemed program.

The curriculum is comprehensive in nature of the curriculum, covering various aspects of hotel management, catering technology, and applied nutrition.

Helps students gain a deep understanding of theoretical concepts alongside practical skills.

Faculty members are experienced professionals and provide valuable insights and guidance.

The curriculum is aligned with the interest of students and taught accordingly by teachers who are well versed with the course.

overall, it aligns with the interests of students and help them, learn a lot