

Master of Hotel Management and Catering Technology (MHMCT)
- Private University
- Estd. 2024
Master of Hotel Management and Catering Technology (MHMCT) at Sanskaram University Overview
Master of Hotel Management and Catering Technology (MHMCT)
at Sanskaram University
Sanskaram University's Master of Hotel Management and Catering Technology (MHMCT) is a 2 years course offered at the PG level. The total tuition fee for Master of Hotel Management and Catering Technology (MHMCT) at Sanskaram University is INR 220000. Additionally, there is a one-time admission fee of INR 10000 that students are required to pay. Discover other available courses under MHMCT at Sanskaram University.
Total Tuition Fees | ₹2.20 Lakh Get Fees details |
Duration | 2 years |
Course Level | PG Degree |
Mode of Course | Full Time |
Official Website | Go to Website |
Type of University | Private |
Master of Hotel Management and Catering Technology (MHMCT) at Sanskaram University Fees
Master of Hotel Management and Catering Technology (MHMCT)
at Sanskaram University
Fee components | Amount (2 years) |
---|---|
The fees might include components other than tuition fees. | ₹ 2.20 Lakh |
One time fees includes Security Fees. | ₹ 10,000 |
₹ 2.30 Lakh |
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Master of Hotel Management and Catering Technology (MHMCT) at Sanskaram University Entry Requirements
Master of Hotel Management and Catering Technology (MHMCT)
at Sanskaram University
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Master of Hotel Management and Catering Technology (MHMCT)
at Sanskaram University
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at Sanskaram University
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Master of Hotel Management and Catering Technology (MHMCT) at Sanskaram University Contact Information
Master of Hotel Management and Catering Technology (MHMCT)
at Sanskaram University
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Know more about Sanskaram University
Know more about Programs
- Hospitality & Travel
- Hotel Management (HM)
- Food Styling & Presentation
- Dietetics
- Front Office Management
- Galileo
- Worldspan
- Masters in Hotel Management (MHM)
- BSc Hotel Management
- Diploma in Hospitality Management
- MBA Hospitality Management
- Amadeus
- BBA Hotel Management
- Itinerary Planning
- Global Cuisine & Gastronomy