Bachelor of Hotel Management and Catering Technology (BHMCT) 

at IET Group of Institutions, Ropar

No, CUET syllabus is not based on CBSE syllabus as claimed by Education Ministry in Rajya Sabha. The CUET exam is designed to assess the general understandig of the candidate in subjects he/she has opted for. CUET UG is on of the biggest UG entrance exam carnival conducted for admission in cebtral, state, private and deemed universities.

Candidates preparing for CUET UG exam must check the detailed CUET syllabus and CUET question paper to become familiar with the important topics and type of questions asked in the exam. 

You can join various sectors being a Hospitality and Travel student including Hotels, Restaurants, Cruise, Airlines, and more. Some popular job profiles of these industries involve Hotel Manager, Food & Beverage Manager, Front Office Manager, Restaurant & Food Service Manager, Travel Coordinator, etc. The average salary of a Hotel Manager in India is INR 4.4 LPA.

Some of the key skills that are essential for Hospitality and Tourism are given below:

This include excellent communiucation skills, customer services, problem solving teamwork, patience, leadership, and adaptability. you should have proper business skills and cultural senstivity.