
Institute of Hotel Management Catering and Tourism: Courses, Fees, Admission 2025, Reviews, Info
- Private Institute
- Estd. 2013
Institute of Hotel Management Catering and Tourism Popular programs
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1 Course1 year
View All 3 Courses
Institute of Hotel Management Catering and Tourism Popular Courses
BHM
B.Voc
UG Diploma
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Institute of Hotel Management Catering and Tourism Infrastructure
The college is supported in its pedagogy through an excellent faculty as well as Auditorium, Boys Hostel, Cafeteria, Co-ed Hostel, Girls Hostel, Gym, Hospital / Medical Facilities, Hostel, Labs, Library, Sports Complex, Wi-Fi Campus.
Library
Hostel
Labs
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Institute of Hotel Management Catering and Tourism Faculty Details
| Faculty Details | |
|---|---|
| Director | - |
| Principal/Principal In-Charge | 1 |
| Professor & Equivalent | - |
| Lecturer | 1 |
| Assistant Professor | - |
| Associate Professor | - |
| Other Faculty Members | 4 |
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Institute of Hotel Management Catering and Tourism Specializations
Institute of Hotel Management Catering and Tourism offers Specializations in fields of study such as;
| Courses | Total Seats | Specializations |
|---|---|---|
| BHM | 60 | - |
| UG Diploma | 30 | - |
| B.Voc | 60 | - |
Institute of Hotel Management Catering and Tourism
Student Forum
Answered 3 years ago
Combined intake across all courses at Institute of Hotel Management Catering and Tourism is up to 150. Institute of Hotel Management Catering and Tourism offers Degree and Diploma courses including 3 UG course. These programs are offerred in Full Time mode.
A
Atul Mishra
Beginner-Level 1
Answered 3 years ago
Institute of Hotel Management Catering and Tourism offer courses like BHM, B.Voc, UG Diploma with the stream of Hospitality & Travel, Humanities & Social Sciences.
A
Atul Mishra
Beginner-Level 1
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Institute of Hotel Management Catering and TourismContact Information
Address
413-417, Institutional Area, Balicha , Girwa, Pincode- 313001
Udaipur ( Rajasthan)
Go to College Website ->
What is the overall intake at Institute of Hotel Management Catering and Tourism for all courses together?