IHM Gurdaspur Faculty Details & Reviews ,Punjab - Other

Faculty: Faculty members are well qualified and have strong experience in the industry with the certification. They focused both on theoretical and practical skills. The course is well structured and aligned with industry standards. It includes practical training and industry exposure. Exams are moderate to difficult.

Faculty: Teaching quality is great. The teachers are great. Yes, obviously, this course makes students ready for the hospitality industry. Semesters are not that much difficult, you can study and pass those exams easily. The passing percentage is almost above 95%.

Faculty: Faculty members of our college were good.

Faculty: Our teachers are very helpful & cooperative & no doubt about knowledge & qualification. The curriculum is relevant. Students are made industry-ready as the course gets finished. The semesters are moderate in our college preparation one week is enough to crack them. At least 35 percent of minimum marks are required to pass the exams.

Faculty: Teachers are highly qualified with a lot of experience. They teach very well and share the experience with students. The course is relevant, and they prepare students very well for the industry. Exams are not difficult. The passing percentage is 50%.

Faculty: The teachers are very helpful and well-qualified in their field of work. They know how to share their knowledge with students. The teaching quality is very good. Based on the non-covid circumstances, they make the students industry-ready. Semester exams are very easy, and they are based on the knowledge given by the teachers. The passing percentage is 40%.

Faculty: All the teachers are helpful and qualified and have great knowledge. The teaching quality is good in offline classes. This course is curriculum relevant and makes the students industry-ready. Semester exams are pretty average, but sometimes, they are tough. One can pass the exams by studying well. The pass percentage is 33%.

Faculty: Teachers were very helpful, well qualified, and knowledgeable which makes the students more comfortable during study time. They make students ready for the industry by easily and comfortable study mechanisms. The semester exams in this college were hard.

Faculty: The teachers of our campus are well educated and have experience in their fields. They are helpful and always guide you on what to do to be better and get placements. Their teaching quality is quite good. The course curriculum designed for our course is also awesome, which makes us ready for the industry.

Faculty: Teachers here are well-qualified, and they have a very good technical and professional knowledge of the work. They are industries experts. Teachers have a great choice of knowledge, and they try to teach every student without making and differences. This course curriculum is very relevant because it gives you a lot of opportunities in future for your betterment and growth, and you can be management trainee.

Faculty: Faculty members in our college are skilled, helpful, and have a great experience in teaching. We have the finest teachers the institute could provide. Most of the teachers have real experience from the hotel industry and, have professional behaviour and attitude. I've never faced any issues with the faculty members regarding teaching or anything else.

Faculty: Faculty members in our college are always helpful for us. They co-ordinate with us. They are highly qualified. Their teaching quality is totally different from others. They solve every doubt of students. The course curriculum is relevant, and it makes students industry-ready.

Faculty: The faculty is highly qualified and experienced. They are extremely helpful to the students and have a good way of teaching the students. They help to understand things easily. The course curriculum is excellent and makes the students professional in their departments.

Faculty: The college offers diploma and degree courses. All the faculty members have a huge experience in the hotel field and teaching. A 3-year course includes food production, F&B services, housekeeping, and front office. Students are assigned a task based on their interests in fests organised by the college.

Faculty: The faculty are good and have amazing knowledge about the industry. As it is a government college, the course curriculum is not that perfect. It is more of primitive time and requires a lot of changes with the changing industry and new market conditions.