B.Tech. in Food Engineering
- Public/Government Institute
- Estd. 1971
B.Tech. in Food Engineering
Table of contents
B.Tech. in Food Engineering at Kelappaji College of Agricultural Engineering and Technology Overview
B.Tech. in Food Engineering
at Kelappaji College of Agricultural Engineering and Technology
Kelappaji College of Agricultural Engineering and Technology, Kerala Agricultural University offers a 4 years B.Tech. in Food Engineering at the UG level. A total of 30 students can pursue the course at Kelappaji College of Agricultural Engineering and Technology, Kerala Agricultural University.
Duration | 4 years |
Course Level | UG Degree |
Mode of Course | Full Time |
Official Website | Go to Website  |
Seat breakup | 30 |
Type of University | Public/Government |
B.Tech. in Food Engineering at Kelappaji College of Agricultural Engineering and Technology Frequently Asked Questions
B.Tech. in Food Engineering
at Kelappaji College of Agricultural Engineering and Technology
B.Tech. in Food Engineering at Kelappaji College of Agricultural Engineering and Technology Students also asked
B.Tech. in Food Engineering
at Kelappaji College of Agricultural Engineering and Technology
Download exam sample paper
ICAR AIEEA
ICAR AIEEA
B.Tech. in Food Engineering at Kelappaji College of Agricultural Engineering and Technology Placements
B.Tech. in Food Engineering
at Kelappaji College of Agricultural Engineering and Technology
| Particulars | Statistics (2023) |
|---|---|
| Median Salary | INR 3.50 Lakh |
B.Tech. in Food Engineering at Kelappaji College of Agricultural Engineering and Technology Entry Requirements
B.Tech. in Food Engineering
at Kelappaji College of Agricultural Engineering and Technology
General
OBC
SC
ST
Requirements for 12th grade
- 50%
- Mandatory Subjects : Chemistry, Physics, Mathematics
Candidate must have passed the qualifying examination 10+2 with at least three subjects out of Physics, Chemistry, Mathematics, Biology and Agriculture as core courses and obtained minimum mentioned marks.
ICAR AIEEA
Other eligibility criteria
Applicant who have obtained any diploma or vocational course after matriculation will not be eligible. The medium of instruction in the admitting University will be English.
The minimum age limit should be 16 years of age as on 31.08.2023.
B.Tech. in Food Engineering at Kelappaji College of Agricultural Engineering and Technology Admission Process
B.Tech. in Food Engineering
at Kelappaji College of Agricultural Engineering and Technology
- Register and ApplyInterested candidates can apply online with the required information.
- Entrance TestEligible candidates need to appear for the Entrance Test KEAM (Kerala Engineering Architecture, and Medical courses) conducted by the Commissionarate of Entrance Examinations, Government of Kerala.
- Final SelectionCandidates are selected based on the ranks obtained in KEAM (Kerala Engineering Architecture, and Medical courses).
Important Dates
ALL
ICAR AIEEA
Jun 12 - 14, 2026
ICAR AIEEA PG 2026 Form Correction
Jul 1 - 4, 2026
ICAR AIEEA PG 2026 Admit Card
Jul 4, 2026
ICAR AIEEA PG 2026 Exam
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B.Tech. in Food Engineering
at Kelappaji College of Agricultural Engineering and Technology
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B.Tech. in Food Engineering at Kelappaji College of Agricultural Engineering and Technology Contact Information
B.Tech. in Food Engineering
at Kelappaji College of Agricultural Engineering and Technology
Address
Kelappaji College of Agricultural Engineering & Food Technology
Kerala Agricultural University
Tavanur P.O
Malappuram District
Malappuram ( Kerala)
Phone
04942686214
(For general query)
04942686009
(For admission query)
Email
Go to College Website ->
Useful Links
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