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B.Tech. in Food Engineering at Kelappaji College of Agricultural Engineering and Technology Overview
Kelappaji College of Agricultural Engineering and Technology offers B.Tech. in Food Engineering programme at the UG level. This course is offered in Full Time mode with a duration of 4 years. Students need to pay INR 2,12,000 as the total tuition fee and as the hostel fee. The total seat intake for this course is 60. Students can check details around B.Tech. in Food Engineering offered at Kelappaji College of Agricultural Engineering and Technology below:
Total Tuition Fees | ₹2.12 Lakh Get Fees details |
Duration | 4 years |
Course Level | UG Degree |
Mode of Course | Full Time |
Official Website | Go to Website  |
Seat breakup | 60 |
Type of University | Public/Government |
B.Tech. in Food Engineering at Kelappaji College of Agricultural Engineering and Technology Fees
Kelappaji College of Agricultural Engineering and Technology B.Tech. in Food Engineering fee structure is an amalgamation of several components such as Tuition Fees, One-Time Fees, Registration Fees and Exam Fees. Candidates may have to incur other additional charges, as mentioned by the institution. B.Tech. in Food Engineering is available for an amount of INR 2,12,000 of tuition fees at Kelappaji College of Agricultural Engineering and Technology. To learn more about the Kelappaji College of Agricultural Engineering and Technology B.Tech. in Food Engineering fee breakup, check out the details below:
| Fee components | Amount (4 years) |
|---|---|
Mentioned fees is as per KEAM (Kerala Engineering, Architecture and Medical Entrance Exam). | ₹ 2.12 Lakh |
₹ 2.12 Lakh |
These are based on information available on various sources. Latest values may differ.B.Tech. in Food Engineering at Kelappaji College of Agricultural Engineering and Technology Frequently Asked Questions
B.Tech. in Food Engineering at Kelappaji College of Agricultural Engineering and Technology Students Ratings & Reviews
1 Verified Review- 3-41
Placements3.0
Infrastructure5.0
Faculty & Course3.0
Campus Life4.0
Value for Money4.0B.Tech. in Food Engineering at Kelappaji College of Agricultural Engineering and Technology Students also asked
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B.Tech. in Food Engineering at Kelappaji College of Agricultural Engineering and Technology Entry Requirements
- 45%
Candidates must have passed 10+2 with physics and mathematics as compulsory subject and Chemistry/Computer Science/Biotechnology/Biology as one of the optional subjects with above mentioned marks put together in the above subjects are eligible for admission.(40% marks for SEBC)
B.Tech. in Food Engineering at Kelappaji College of Agricultural Engineering and Technology Admission Process
Important Dates
B.Tech. in Food Engineering at Kelappaji College of Agricultural Engineering and Technology Cutoffs
3KEAM round-wise cutoff Rank: (General-All India)
| Round | 2019 | 2021 |
|---|---|---|
| 1 | 5908 | 6105 |
| 2 | 9163 | 8538 |
| 3 | 10812 | 10751 |
| 4 | 11805 | - |
KEAM round-wise cutoff Rank: (General-Home State)
| Round | 2023 | 2024 | 2025 |
|---|---|---|---|
| 1 | 16380 | 18665 | 21782 |
| 2 | 20051 | 22563 | 26074 |
| 3 | 28257 | - | - |
KEAM round-wise cutoff Rank: (OBC-All India)
| Round | 2021 |
|---|---|
| 1 | 8566 |
| 2 | 10814 |
| 3 | 16812 |
KEAM round-wise cutoff Rank: (OBC-Home State)
| Round | 2023 | 2024 | 2025 |
|---|---|---|---|
| 1 | 19010 | 31115 | 25374 |
| 2 | 26322 | 31115 | 27160 |
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What is the fees for food engineering?