B.Sc. in Hospitality and Hotel Administration 

at Kukreja Institute of Hotel Management and Catering Technology, Dehradun

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

Read more: Travel & Tourist Courses

Hope this helped your query! All the best!

Kukreja Institute of Hotel Management and Catering Technology is a good institution for MBA/PGDM, B.Sc, UG Diploma, BHM, BHMCT courses, and these programs are delivered by highly experienced faculty. Major specialisation at Kukreja Institute of Hotel Management and Catering Technology are Food Production.

The fees range for courses offerred by the Kukreja Institute of Hotel Management and Catering Technology is around INR 55000 - INR 267000.

Kukreja Institute of Hotel Management and Catering Technology has been rated 4.48 for Faculty as per the Shiksha verified reviews by students. This represents that Institute has decent, qualified and experienced faculty members.

Kukreja Institute of Hotel Management and Catering Technology provides programmes including MBA/PGDM, B.Sc, UG Diploma, BHM, BHMCT in streams such as Hospitality & Travel, and are excellent for students to build their careers. The institute has specializations in Food Production.

The seats availability for offered courses at Kukreja Institute of Hotel Management and Catering Technology goes up to 240. Courses offerred by Kukreja Institute of Hotel Management and Catering Technology are approved by eminent Government bodies such as AICTE.

As per Shiksha verified reviews, Kukreja Institute of Hotel Management and Catering Technology has an impressive review rating of 4.73 by 9 students.

Kukreja Institute of Hotel Management and Catering Technology is a well-known institution for MBA/PGDM, B.Sc, UG Diploma, BHM, BHMCT courses. These programs are delivered by highly experienced faculty. As per Shiksha's verified reviews, Kukreja Institute of Hotel Management and Catering Technology has a rating of 4.45 on the basis of Shiksha-verified reviews by students. Not just this, it has also been rated 4.38 on Campus Life, 4.73 on Placements, 4.48 on Faculty and 4.6 on Infrastructure.

You can join various sectors being a Hospitality and Travel student including Hotels, Restaurants, Cruise, Airlines, and more. Some popular job profiles of these industries involve Hotel Manager, Food & Beverage Manager, Front Office Manager, Restaurant & Food Service Manager, Travel Coordinator, etc. The average salary of a Hotel Manager in India is INR 4.4 LPA.

Some of the key skills that are essential for Hospitality and Tourism are given below:

This include excellent communiucation skills, customer services, problem solving teamwork, patience, leadership, and adaptability. you should have proper business skills and cultural senstivity.