

Bachelor of Hotel Management and Catering Technology (BHMCT)
Bachelor of Hotel Management and Catering Technology (BHMCT) at Saveetha School of Hospitality and Tourism Overview
Saveetha School of Hospitality and Tourism, SIMATS provides Bachelor of Hotel Management and Catering Technology Program (BHMCT) at the UG level. This is a 4 years course with the total tuition fee of INR 2,00,000. The total fee has several components such as admission fee, application fee and tuition fee. Students can check more details on Bachelor of Hotel Management and Catering Technology Program (BHMCT) offered at Saveetha School of Hospitality and Tourism, SIMATS in the table provided below:
Total Tuition Fees | ₹2.00 Lakh Get Fees details |
Duration | 4 years |
Course Level | UG Degree |
Mode of Course | Full Time |
Average package | ₹ 10.00 Lakh |
Official Website | Go to Website |
Bachelor of Hotel Management and Catering Technology (BHMCT) at Saveetha School of Hospitality and Tourism Fees
Saveetha School of Hospitality and Tourism, SIMATS Bachelor of Hotel Management and Catering Technology Program (BHMCT) tuition fee is INR 2,00,000 for 4 years. Check out the following table for the break-up of Saveetha School of Hospitality and Tourism, SIMATS fees for the Bachelor of Hotel Management and Catering Technology Program (BHMCT) course:
| Fee components | Amount (4 years) |
|---|---|
₹ 2.00 Lakh | |
₹ 2.00 Lakh |
Bachelor of Hotel Management and Catering Technology (BHMCT) at Saveetha School of Hospitality and Tourism Highlights
- The program provides individuals with hands-on training and work experience in various professional core including allied sectors of hospitality industry
- The course also offers internship or work-study opportunities to provide the students with hands-on experience working directly in the industries
Bachelor of Hotel Management and Catering Technology (BHMCT) at Saveetha School of Hospitality and Tourism Frequently Asked Questions
You can join various sectors being a Hospitality and Travel student including Hotels, Restaurants, Cruise, Airlines, and more. Some popular job profiles of these industries involve Hotel Manager, Food & Beverage Manager, Front Office Manager, Restaurant & Food Service Manager, Travel Coordinator, etc. The average salary of a Hotel Manager in India is INR 4.4 LPA.
Some of the key skills that are essential for Hospitality and Tourism are given below:
This include excellent communiucation skills, customer services, problem solving teamwork, patience, leadership, and adaptability. you should have proper business skills and cultural senstivity.
Download exam sample paper
Bachelor of Hotel Management and Catering Technology (BHMCT) at Saveetha School of Hospitality and Tourism Placements
| Particulars | Statistics (2024) |
|---|---|
| Average Salary | INR 10.00 Lakh |
| Highest Salary | INR 14.00 Lakh |
| Lowest Salary | INR 6.00 Lakh |
Bachelor of Hotel Management and Catering Technology (BHMCT) at Saveetha School of Hospitality and Tourism Entry Requirements
Bachelor of Hotel Management and Catering Technology (BHMCT) at Saveetha School of Hospitality and Tourism Admission Process
- Admission Processhttps://www.shiksha.com/university/saveetha-university-saveetha-institute-of-medical-and-technical-sciences-chennai-48312/admission
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Bachelor of Hotel Management and Catering Technology (BHMCT) at Saveetha School of Hospitality and Tourism News & Updates
Bachelor of Hotel Management and Catering Technology (BHMCT) at Saveetha School of Hospitality and Tourism Contact Information
Saveetha School of Hospitality and Tourism
Saveetha Nagar
Chennai ( Tamil Nadu)
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- BHMCT (Bachelor of Hotel Management and Catering Technology)
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