Advanced Diploma in Food Preparation and Cooking
Advanced Diploma in Food Preparation and Cooking at SriRam International Institute of Hospitality and Tourism Overview
The Advanced Diploma in Food Preparation and Cooking at SriRam International Institute of Hospitality and Tourism is a top choice for students at the UG level. It spans a duration of 16 months. This course has a total tuition fee of INR 4,83,092 for the entire duration. Explore other courses of SriRam International Institute of Hospitality and Tourism UG Diploma.
Total Tuition Fees | ₹4.83 Lakh Get Fees details |
Duration | 16 months |
Course Level | UG Diploma |
Mode of Course | Full Time |
Official Website | Go to Website  |
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Advanced Diploma in Food Preparation and Cooking at SriRam International Institute of Hospitality and Tourism Fees
The SriRam International Institute of Hospitality and Tourism Advanced Diploma in Food Preparation and Cooking fee is an aggregate of several components, including Tuition Fees, One-Time Fees, Registration Fees, Exam Fees, and other related charges. Additionally, students may be required to pay extra fees that are specific to the institution. The total tuition fee for the Advanced Diploma in Food Preparation and Cooking program at SriRam International Institute of Hospitality and Tourism is INR 4,83,092. More information on the SriRam International Institute of Hospitality and Tourism Advanced Diploma in Food Preparation and Cooking fee is as follows:
| Fee components | Amount (16 months) |
|---|---|
The above mentioned course fee is inclusive of 18% GST | ₹ 4.83 Lakh |
₹ 4.83 Lakh |
These are based on information available on various sources. Latest values may differ.Advanced Diploma in Food Preparation and Cooking at SriRam International Institute of Hospitality and Tourism Highlights
- The industrial training will be of approximately 04 months to 06 months after the taught training
- Classroom Learning through Smart-screen i.e. paperless and totally electronic secured environment along with practical learning through conducting practical in the designated kitchen and baking labs
Download exam sample paper
Advanced Diploma in Food Preparation and Cooking at SriRam International Institute of Hospitality and Tourism Entry Requirements
- N/A
- Candidate secured not less than 45% marks in aggregate of any stream (Science, Commerce, Arts, Home Science, MCVC etc.).
Advanced Diploma in Food Preparation and Cooking at SriRam International Institute of Hospitality and Tourism Admission Process
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Advanced Diploma in Food Preparation and Cooking at SriRam International Institute of Hospitality and Tourism Contact Information
SriRam International Institute of
Hospitality, Bamnoli, Sector-28
Delhi
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