

Diploma in Hotel Management at SIITAM, Rushikonda Overview
Sun International Institute of Tourism and Management, Rushikonda offers admission to the Diploma in Hotel Management course at the After 10th level. For more details related to the Diploma in Hotel Management offered at Sun International Institute of Tourism and Management, Rushikonda, refer to the table below:
Duration | 2 years |
Course Level | After 10th Diploma |
Mode of Course | Full Time |
Official Website | Go to Website |
Type of University | Private |
Diploma in Hotel Management at SIITAM, Rushikonda Frequently Asked Questions
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Diploma in Hotel Management at SIITAM, Rushikonda Placements
Particulars | Statistics (2022) |
---|---|
% Batch placed | 99 |
Diploma in Hotel Management at SIITAM, Rushikonda Entry Requirements
Diploma in Hotel Management at SIITAM, Rushikonda Admission Process
- Admission ProcessCandidates will be called for Personal Interview based on marks obtained in past academic year Candidates are selected based on past academic year exam marks and performance in Personal Interview.
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Diploma in Hotel Management
Offered by Sun International Institute of Tourism and Management, VisakhapatnamDiploma in Hotel Management at SIITAM, Rushikonda Students also asked
Generally, BSc Food Science and Nutrition include subjects like Human Physiology, Principles of Nutrition, Fundamentals of Food Preparation Practical, Food Microbiology, Dairy Technology etc. The syllabus might include practical / research work as well as require students to do an apprenticeship/ internship in the last semester.
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Diploma in Hotel Management at SIITAM, Rushikonda Contact Information
Behind Iskcon Temple, Sagarnagar, Beach Road, Rushikonda
Visakhapatnam ( Andhra Pradesh)
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Know more about Programs
- Hospitality & Travel
- Hotel Management (HM)
- Food Styling & Presentation
- Dietetics
- Front Office Management
- Galileo
- Worldspan
- Masters in Hotel Management (MHM)
- BSc Hotel Management
- Diploma in Hospitality Management
- MBA Hospitality Management
- Amadeus
- BBA Hotel Management
- Itinerary Planning
- Global Cuisine & Gastronomy