Compare Jain University Engineering Bangalore M.Tech. in Food Technology Vs Sant Longowal Institute of Engineering and Technology

Compare Jain University Engineering Bangalore M.Tech. in Food Technology and Sant Longowal Institute of Engineering and Technology M.Tech. in Food Engineering and Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Tech Admission details, Placement report, Eligibility criteria etc.
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Sant Longowal Institute of Engineering and TechnologyM.Tech. in Food Engineering and Technology
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Sant Longowal Institute of Engineering and TechnologySangrurM.Tech. in Food Engineering and Technology
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Institute Information
1990
Private
Total Courses (89)
15 Courses
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1989
Public/Government
Total Courses (36)
11 Courses
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Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Placement
INR 7.55 Lakh
INR 42.00 Lakh
93.41%
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INR 4.30 Lakh
INR 18.00 Lakh
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Course Fees
INR 3.50 Lakh
(for 2 years)
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INR 62,000
(for 2 years)
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Admission Info
JET, GATE
Eligibility (General)
50%
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GATE
Eligibility (General)
60%
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Cut Off
The Cut off is for Final Round, All India and General category
Round 4 | Score 363
Round 1 | Score 377
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Total Seats
30
23
Accreditation and Approval
AICTE
Grade 'A'
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Auditorium
  • Labs
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