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Compare SLCS - Subbalakshmi Lakshmipathy College of Science B.Sc. in Food Science and Processing Management Vs Avinashilingam University Coimbatore

Compare SLCS - Subbalakshmi Lakshmipathy College of Science B.Sc. in Food Science and Processing Management and Avinashilingam University Coimbatore B.Sc. in Food Science and Nutrition course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Sc. Admission details, Placement report, Eligibility criteria etc.
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SLCS - Subbalakshmi Lakshmipathy College of ScienceB.Sc. in Food Science and Processing Management
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Avinashilingam Institute for Home Science and Higher Education for WomenB.Sc. in Food Science and Nutrition
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SLCS - Subbalakshmi Lakshmipathy College of ScienceMaduraiB.Sc. in Food Science and Processing Management
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Avinashilingam Institute for Home Science and Higher Education for WomenCoimbatoreB.Sc. in Food Science and Nutrition
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Institute Information
1994
Private, Autonomous
Total Courses (17)
7 Courses
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1988
deemed
Total Courses (106)
20 Courses
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Course Details
Degree
UG
3 years
Full Time, Classroom
Degree
UG
3 years
Full Time, Classroom
Placement
INR 3.25 Lakh
INR 15.15 Lakh
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INR 2.60 Lakh
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Course Fees
INR 2.35 Lakh
(for 3 years)
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INR 3,900
(for 3 years)
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Admission Info
Tamilnadu 12th, ISC, CBSE 12th
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CUET
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Total Seats
–
50
Accreditation and Approval
Grade 'B+'
Grade 'A++'
UGC
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Shuttle Service
  • Auditorium
  • Labs
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