Chitkara University BSc Culinary Management Admission 2026: Fees, Canada Pathway & Course Detail

Chitkara University Admission 2026 has announced the BSc Culinary Management Admission 2026. Check the complete fee structure and program details below.

Chitkara University BSc Culinary Management Admission 2026: Students planning to build a career in culinary arts can apply for the Chitkara University BSc Culinary Management Admission 2026. The program is offered in academic mentorship with George Brown Polytechnic, Canada. This will allow students to continue their higher studies abroad after completing the first two years in India.

The course combines practical culinary training with management education, helping students prepare for careers in the hospitality and food service industry.

Chitkara University BSc Culinary Management Fee Structure 2026

Additional Charges for BSc Culinary Management

Students must also pay the following charges at the beginning of the first semester:

• Knife Set Charges: Rs. 20,000

• Uniform Charges: Rs. 20,000

• Educational Technology Services (ETS): Rs. 25,000 (payable at admission)

• Career Advancement Services (CAS): Rs. 25,000 (payable with Semester 2 fee)

Chitkara University BSc Culinary Management Third-Year Fee

Students who decide to continue the third year of the BSc in Culinary Management at Chitkara University will pay a program fee of Rs. 75,000 per semester. After completing the program, they will receive a BSc in Culinary Management degree from Chitkara University.

Why Choose the Program?

The Chitkara University Culinary Management program offers:

• International academic mentorship with George Brown Polytechnic, Canada

• Practical culinary and hospitality training

• Opportunity to study in India and continue education in Canada

• Industry-focused curriculum with career support services

• Strong foundation for careers in hotels, restaurants, catering, and food entrepreneurship