Biomolecules
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2 months agoContributor-Level 10
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2 months agoContributor-Level 10
Invertase → Cane sugar to glucose and fructose
Zymase → Glucose to ethanol
Diastase → Starch to Maltose
Maltase → Maltose to glucose
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2 months agoContributor-Level 10
Amylose is polysaccharide made of a-D-glucose unit of linear chain polymer not branched
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2 months agoContributor-Level 10
Enzymes are the form of proteins and highly specific regarding temperature and pH change. It also lowers the activation energy for biochemical reaction.
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2 months agoContributor-Level 10
Electronic configuration of Fe is [Ar] 4s23d6 and in +3 oxidation state it has [Ar] 4s03d5 configuration.
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2 months agoContributor-Level 9
Lactose is polymer contain glycosidic linkage between C1 of b-galactose & C4 of b-glucose.
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