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Talking about the best placement of Jaipur National University branch of B.Tech food technology. It provides the best placement opportunity with high salary packages. B.Tech Food Technology is a multidisciplinary course which involves the study of Food Science, Quality, Safety, Packaging, and Processing and Preservation of Food products. The programme lays equal emphasis on both theoretical and practical knowledge to equip the students to operate in various domains of food industries with the needed professional competence. On completion of this course Food Technologist can become Research and Development Scientist, Analyst, Qu
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