Culinary Arts

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New answer posted•5 years ago

Culinary Arts Hotel / Hospitality Management

Which is a better option to choose Food production and Food and beverage service after Hotel Management?

13 Views|Posted 5 years ago

Asked by Jaspreet

Answered by

Aman Kumar | Guide-Level 12

5 years ago

Food Production - Work profile is related to preparation of food. You become a chef and work in Kitchen area. As you get promotion your work profile expands and you can become a head chef of a kitchen and can further become executive chef of all the kitchens of the Hotel. Promotions totally depend o

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New question posted•5 years ago

Culinary Arts Osmania University College for Women

I have completed bachelors in nutrition and dietetics but I don't have core subject zoology in b.s.c ,Am I eligible ?

4 Views|Posted 5 years ago

Asked by Aswitha

New question posted•5 years ago

Culinary Arts Dietetics

I'm a B.A. Graduate, Can I do M.Sc. In Food, Nutrition and dietetics.

262 Views|Posted 5 years ago

Asked by Nishad Yousuf

New answer posted•5 years ago

Culinary Arts NCHMCT JEE

Do we have to give NCHMCT JEE exams if we want to pursue our career in culinary arts?

299 Views|Posted 5 years ago

Asked by Arushi

Answered by

Aafreen Khan | Beginner-Level 3

5 years ago

Hello, National Council of Hotel Management and Catering Technology Joint Entrance Examination or NCHMCT JEE (also known as NHCM JEE) is a national-level entrance exam conducted to offer admission to aspirants in hospitality and hotel administration programmes. Culinary arts programs focus on buildi

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New question posted•5 years ago

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