Food Technology
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6 years agoGuide-Level 12
Biochemistry - Lehninger. Molecular Biology - Friefelder. Microbiology - Prescott. Cell biology - Alberts. Immunology - Kuby.
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Scholar-Level 18
1. B.Sc HHA
2. BHM
3. BHMCT
4. BA in Hotel Management
5. BA in Hospitality, Travel and Tourism.
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6 years ago
Scholar-Level 16
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