Health & Nutrition Eligibility
Get insights from 66 questions on Health & Nutrition Eligibility, answered by students, alumni, and experts. You may also ask and answer any question you like about Health & Nutrition Eligibility
Follow Ask Question
66
Questions
0
Discussions
2
Active Users
2
Followers
New answer posted
6 years ago
0 Follower
17 Views
New answer posted
6 years ago
0 Follower
76 Views
A
Anjali TaRead to Lead
Guide-Level 14
Hello, yes you are eligible for M.Sc in Food and Nutrition.
As you completed your BSc in biotechnology, you may apply.
As you completed your BSc in biotechnology, you may apply.
New answer posted
6 years ago
0 Follower
121 Views
A
Anjali TaRead to Lead
Guide-Level 14
Hello,
Yes!
You can apply for MSc in Food and Nutrition. The Eligibility criteria for MSc in the Food and Nutrition is that candidate have to qualify BSc with at least 50%. So, you can apply for MSc in Food and Nutrition!
Yes!
You can apply for MSc in Food and Nutrition. The Eligibility criteria for MSc in the Food and Nutrition is that candidate have to qualify BSc with at least 50%. So, you can apply for MSc in Food and Nutrition!
New answer posted
6 years ago
0 Follower
166 Views
Swapnaneel Bhuiya
Scholar-Level 17
You must have passed class 10th from a recognized board.
Visit the official page for details: http://www.tnou.ac.in/pgdiploma/.
Visit the official page for details: http://www.tnou.ac.in/pgdiploma/.
New answer posted
6 years ago
0 Follower
31 Views
D
Disha Chauhan
Contributor-Level 10
The eligibility to apply for this course is BA/ B.Sc Degree with at least 50 marks in aggregate from a recognized university.
New answer posted
6 years ago
0 Follower
202 Views
Dr. Uma SinhaPrincipal
Scholar-Level 17
Hi,
Eligibility criteria.B.Sc. (Hons.) in Home Science / B.Sc. (Pass) in Home Science / B.Sc (Hons.) in Food Technology: after (10+2)/ PGDDPHN (1 yr), from Delhi University or any other University whose Examination is recognized by the University of Delhi as equivalent and fulfill other conditions of eligibility. Should have passed Nutritional Biochemistry and any two subjects in the following areas or 24 credits in any of the following Home Science papers in the graduate programme one of which is Biochemistry: Food & Nutrition / Nutrition through the life cycle / Public Nutrition / Food Science and Processing / Diet therapy / Microbiol
Eligibility criteria.B.Sc. (Hons.) in Home Science / B.Sc. (Pass) in Home Science / B.Sc (Hons.) in Food Technology: after (10+2)/ PGDDPHN (1 yr), from Delhi University or any other University whose Examination is recognized by the University of Delhi as equivalent and fulfill other conditions of eligibility. Should have passed Nutritional Biochemistry and any two subjects in the following areas or 24 credits in any of the following Home Science papers in the graduate programme one of which is Biochemistry: Food & Nutrition / Nutrition through the life cycle / Public Nutrition / Food Science and Processing / Diet therapy / Microbiol
...more
New answer posted
6 years ago
0 Follower
37 Views
Er Abhishek AgarwalStructural Design Engineer
Contributor-Level 8
Hello Priya,
Yes, you are eligible. Just gather information about the application process.
All the best.
Yes, you are eligible. Just gather information about the application process.
All the best.
New answer posted
6 years ago
0 Follower
50 Views
Dr. Uma SinhaPrincipal
Scholar-Level 17
Hi,Eligibility criteria:
Graduation completed from a recognized university in any of:
B.Sc in Food Science and Nutrition
B.Sc in Foods and Nutrition
B.Sc in Clinical Nutrition and Dietetics
Nutrition and Dietetics
Applied Nutrition
Food Science and Quality Control
Public Health and Nutrition
Food Technology. A minimum aggregate score of 50% at the level of graduation. For this you have to complete graduation. Thanks.
Graduation completed from a recognized university in any of:
B.Sc in Food Science and Nutrition
B.Sc in Foods and Nutrition
B.Sc in Clinical Nutrition and Dietetics
Nutrition and Dietetics
Applied Nutrition
Food Science and Quality Control
Public Health and Nutrition
Food Technology. A minimum aggregate score of 50% at the level of graduation. For this you have to complete graduation. Thanks.
Taking an Exam? Selecting a College?
Get authentic answers from experts, students and alumni that you won't find anywhere else
Sign Up on ShikshaOn Shiksha, get access to
- 65k Colleges
- 1.2k Exams
- 687k Reviews
- 1800k Answers