Health & Nutrition

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New answer posted

7 years ago

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Shiksha Ask & Answer
Raj shakya#ReadyToHelp

Scholar-Level 16

The basic minimum eligibility for pursuing B.Sc in Nutrition and Dietetics is a X and XII qualification from a recognized educational Board with Physics, Chemistry and Biology as the main subjects at the intermediate level, with a minimum aggregate score of 50%.

New answer posted

7 years ago

1 Follower 43 Views

Shiksha Ask & Answer
Raj shakya#ReadyToHelp

Scholar-Level 16

For M.Sc in food and nutrition colleges in Karnataka, please visit:
https://www.shiksha.com/science/colleges/m-sc-food-nutrition-colleges-Karnataka

New answer posted

7 years ago

2 Followers 4.7k Views

Shiksha Ask & Answer
Konatham AbhishekIf you do not go to the end, why to start?

Scholar-Level 17

Health Sanitory Inspector is a person who may be employed at Municipal Corporations who overlooks the cleanliness of the area or region he/she has been allocated. This could be government job or a job with a contractor firm who have been awarded the work contract. They will conduct inspections to check whether the basic health and hygienic aspects are maintained.
There are tremendous opportunities. You can join as a sanitary inspector in Health and Sanitation Departments of Municipal Bodies, District Councils, Railways, Five Star Hotels, Food and Drugs Administration, Airports or similar services in other organisations. Sanitary health
...more

New answer posted

7 years ago

0 Follower 28 Views

P
Prachi PolMaking History...

Guide-Level 13

Which university do you want to know the dates for? Mention the university or college so that you can get exact details.

New answer posted

7 years ago

0 Follower 126 Views

A
Anjali TaRead to Lead

Guide-Level 14

Hello,
Yes!
You can apply for MSc in Food and Nutrition. The Eligibility criteria for MSc in the Food and Nutrition is that candidate have to qualify BSc with at least 50%. So, you can apply for MSc in Food and Nutrition!

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7 years ago

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New question posted

7 years ago

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New answer posted

7 years ago

0 Follower 40 Views

Shiksha Ask & Answer
swarupa mohanty

Contributor-Level 8

Hi friend,
As you should know that BSc Food Nutrition is a 2-year full-time PG course. The courses aim to offer eligible candidates the opportunity to acquire the required skills for working in various technical roles in the health sector, food industry, and food regulatory agencies. PG in food nutrition work in areas such as Technical Sales, Innovation regarding the products, and Product Quality Enhancement, which is perspective to all aspects of the food industry, including product development and sales. Here, the average annual course fee ranges between INR 20,000 and 3,00,000 depending upon the institute offering the courses.

New answer posted

7 years ago

0 Follower 18 Views

Shiksha Ask & Answer
kanu vashisht

Guide-Level 15

With the emerging trends, Nutrition and Science is in the top of the list in every course. Nowadays, nutrition and dietics in B.Sc has much wider scope in the same.
So, go for it. All the best.

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