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Agnel Institute of Food Crafts and Culinary Sciences: Courses, Fees, Admission 2026, Reviews, Info
Verna
3 Student Q&A- Private Institute
- Estd. 2004
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Watch out this space for the latest news around Agnel Institute of Food Crafts and Culinary Sciences Courses, Fees, Eligibility, Admission, Rankings and Reviews.
Agnel Institute of Food Crafts and Culinary Sciences Highlights 2026
Agnel Institute of Food Crafts and Culinary Sciences, is located in Verna, Goa. Established in 2004, it is a private institute approved by AICTE. Agnel Institute of Food Crafts and Culinary Sciences provides 6 UG and Certificate courses in 5 specialisations, namely Bartending, Food & Beverage Service, Food Production, House Keeping and Patisserie. Theses programmes are offered in Full Time mode. UG Diploma and Certificate are some of the courses offered at Agnel Institute of Food Crafts and Culinary Sciences. Some of the stream in which these courses are offered include Hospitality & Travel. The total fee at Agnel Institute of Food Crafts and Culinary Sciences ranges between INR 40,000 to 1,33,900. Agnel Institute of Food Crafts and Culinary Sciences has a student intake of 60 for all the courses. Agnel Institute of Food Crafts and Culinary Sciences offers all the infrastructural facilities to students.
| Particulars | Statistics |
|---|---|
| Campus Location | Verna, Goa |
| Courses Offered | UG and Certificate |
| No. of Seats | 60 |
| Median Salary | - |
| Fees Range | INR 40,000 to 1,33,900 |
| Year of establishment | 2004 |
| Ownership | Private |
| UGC Approved | no |
| AIU MemberShip | no |
| Institute of national importance | no |
| Website | Go to Website  |
| Also Known As | AIFCCS |
| Accepted Exams |
Commonly asked questions On Highlights
Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.
Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -
- menu planning
- costing
- preparing and presenting food and beverages
- adhering to quality and safety requirements
AIFCCS Popular programs
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AIFCCS Placements 2026
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Agnel Institute of Food Crafts and Culinary Sciences Fee and Eligibility
At the UG and Certificate levels, Agnel Institute of Food Crafts and Culinary Sciences offers a diverse range of progammes. Candidates can choose Full Time courses, from stream like Hospitality & Travel. College offers UG Diploma courses at the UG level. While, at the Certificate level, the college offers available programmes like Certificate. The Agnel Institute of Food Crafts and Culinary Sciences course fee ranges between INR 40,000 to 1,33,900.
| Courses | Tuition Fees | Eligibility |
|---|---|---|
UG Diploma(1 course) | 1.3 LGet Fee Details | |
Certificate(5 courses) | 40 K - 50 KGet Fee Details | – / – |
Commonly asked questions On Fees and Eligibility
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College comparison
Compare AIFCCS with other similar colleges
| College | Median Salary | Total Tuition Fees | Ranking |
|---|---|---|---|
| -/- | ₹ 1.34 L | -/- | |
| -/- | ₹ 5.24 L | -/- | |
| -/- | ₹ 7.43 L | -/- | |
| -/- | ₹ 4.9 L - 5.2 L | -/- | |
| -/- | ₹ 1.02 L - 3.5 L | -/- | |
| -/- | ₹ 4.25 L | -/- |
Agnel Institute of Food Crafts and Culinary Sciences Application Process
| Courses | Eligibility |
|---|---|
| UG Diploma | Candidate must have passed 10+2 level examination or HSSC examination in Science / Commerce / Arts / Vocational or equivalent examination with the minimum mentioned marks in aggregate from Goa Board or any examination conducted by the Central Board of Secondary Education (CBSE), NewDelhi. |
| Certificate | Candidates must have passed 10th from a recognized board. |
Agnel Institute of Food Crafts and Culinary Sciences Infrastructure
The college is supported in its pedagogy through an excellent faculty as well as Auditorium, Cafeteria, Gym, Hospital / Medical Facilities, Hostel, Labs, Library, Sports Complex, Wi-Fi Campus.
Library
Labs
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Agnel Institute of Food Crafts and Culinary Sciences Faculty Details
| Faculty Details | |
|---|---|
| Director | - |
| Principal/Principal In-Charge | 1 |
| Professor & Equivalent | - |
| Lecturer | 6 |
| Assistant Professor | - |
| Associate Professor | - |
| Other Faculty Members | 1 |
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Agnel Institute of Food Crafts and Culinary Sciences Specializations
Agnel Institute of Food Crafts and Culinary Sciences offers Specializations in fields of study such as;
| Courses | Total Seats | Specializations |
|---|---|---|
| UG Diploma | 60 | - |
| Certificate | - | Bartending, Food & Beverage Service, Food Production, House Keeping, Patisserie |
AIFCCS
Student Forum
Anything you would want to ask experts?Answered 2 years ago
A
Beginner-Level 1
Answered 2 years ago
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Beginner-Level 1
Answered 2 years ago
| Courses | Eligibility |
|---|---|
| Certificate | Candidates must have passed 10th from a recognised board. |
A
Beginner-Level 1
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Updated on Aug 2, 2023
Colleges in VernaAgnel Institute of Food Crafts and Culinary SciencesAIFCCSTake a look at Campus
Housekeeping
Food Lab
Skilled Bartending
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Campus Building
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