Faculty of Management Studies
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B.Sc. in Culinary Arts 

  • A NAAC accredited
  • Private Institute
  • Estd. 2009
Dark Clock Icon Last updated on 26 May '26
B.Sc. in Culinary Arts
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B.Sc. in Culinary Arts
 at 
Faculty of Management Studies 
Overview

Total Tuition Fees

4.73 Lakh
Get Fees details

Duration

4 years

Course Level

UG Degree

Mode of Course

Full Time

Application Link

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Seat breakup

15

Type of University

Private

B.Sc. in Culinary Arts
 at 
Faculty of Management Studies 
Fees

Fee componentsAmount (4 years)
4.73 Lakh
3.77 Lakh
3,000
8.53 Lakh
Info IconThese are based on information available on various sources. Latest values may differ.
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B.Sc. in Culinary Arts
 at 
Faculty of Management Studies 
 
Frequently Asked Questions

B.Sc. in Culinary Arts
 at 
Faculty of Management Studies 
Highlights

  • The programme is offered in association with Creative Cuisine Inc. Learning (CCi)
  • A world class Centre of Excellence for Culinary Art with Creative Cuisine Inc. Learning (CCi) which matches global and industry standards
  • Global Curriculum designed by Industry Experts
  • Mentoring by accomplished Master Chef and offers assured placements and internships
  • Strong focus on practical aspects of Food and Beverage Production.
  • This program includes customized field visits and food walks
  • Chef Kapil Middha from CCI Learning brings more than 20 years of experience in Culinary Excellence along with the Faculty with rich global experience
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B.Sc. in Culinary Arts
 at 
Faculty of Management Studies 
 
Students also asked

Download exam sample paper

ISC
CBSE 12th
MPBSE 12th
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B.Sc. in Culinary Arts
 at 
Faculty of Management Studies 
Placements

ParticularsStatistics (2024)
Highest SalaryINR 32.00 Lakh
Lock IconTop Recruiters for Faculty of Management Studies
ACCENTURE
Amazon
CapGemini
Ericsson India
HCL
HP
IBM
Infogain
Naukri Com
TATA Consultancy Services
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B.Sc. in Culinary Arts
 at 
Faculty of Management Studies 
Entry Requirements

Requirements for 12th gradeUp Arrow Icon
  • N/A
  • Mandatory Subjects : English
Other eligibility criteriaUp Arrow Icon

B.Sc. in Culinary Arts
 at 
Faculty of Management Studies 
Admission Process

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Admissions Open! Apply Now

  • Admission Process

Important Dates

ALL
COURSE
ISC
MPBSE 12TH
CBSE 12TH
May 15 - Jul 1, 2026
ISC Improvement Exam Date 2026
Jun 4 - 5, 2026
CBSE 12th-for verification of issues observed and re-evaluation
Jun 15 - 30, 2026
MPBSE 12th compartment exam 2026Tentative

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B.Sc. in Culinary Arts
 at 
Faculty of Management Studies 

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Content authored by:

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Saumya Srivastava

Updated on May 26, 2026

B.Sc. in Culinary Arts
 at 
Faculty of Management Studies 
Contact Information

Address

Plot A, Sector – 43, Aravalli Hills, Delhi – Surajkund Road
Faridabad ( Haryana)

Phone
01294198000

(For general query)

01294259000

(For admission query)

Email
info@mrei.ac.in

(For general query)

admissions@manavrachna.edu.in

(For admission query)

Go to College Website ->