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School of and Catering Management B.Sc. Courses and Fees 2025
Pallavaram, Chennai
5.0 /5- A NAAC accredited
- Private Institute
Last updated on 14 Nov '25School of and Catering Management Overview
Table of contents
- School of Hotel and Catering Management, VELS Institute of Science, Technology and Advanced Studies B.Sc. Eligibility and Highlights 2025
- School of and Catering Management B.Sc. Popular courses
- School of and Catering Management B.Sc. Fees details 2025
- School of and Catering Management B.Sc. Curriculum
- School of and Catering Management B.Sc. Comparison with similar colleges
- + 1 more item
School of Hotel and Catering Management, VELS Institute of Science, Technology and Advanced Studies B.Sc. Eligibility and Highlights 2025
School of Hotel and Catering Management, VELS Institute of Science, Technology and Advanced Studies B.Sc. is a UG level course of 2 - 3 years duration. The mode of study is full time. Students who are Class 12 or equivalent pass from a recognised board can apply for admission. School of Hotel and Catering Management, VELS Institute of Science, Technology and Advanced Studies B.Sc. fee structure includes different components. The below table mentions course details:
Return on InvestmentTotal Tuition Fees₹ 1.5L - 1.7L
Eligibility CriteriaAccepted ExamCBSE 12th ISC Tamilnadu 12th +2 more
School of and Catering Management B.Sc.Popular courses
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School of and Catering Management B.Sc.Fees details 2025
| Fee components | Amount (for 2 - 3 years) |
|---|---|
₹ 1.5 L - 1.55 L | |
₹ 2.45 L | |
₹ 3.95 L - 4 L |
These are estimated fees information. Actual values may differ.
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School of and Catering Management B.Sc.Curriculum
| Specialization | Curriculum |
|---|---|
| B.Sc. in Hotel and Catering Management |
School of and Catering Management B.Sc.Comparison with similar colleges
Compare B.Sc. at School of and Catering Management with other similar colleges
| College | Median Salary | Total Tuition Fees | Ranking |
|---|---|---|---|
| -/- | ₹ 1.5 L - 1.68 L | -/- | |
| -/- | -/- | -/- | |
| -/- | -/- | -/- | |
| -/- | ₹ 2.52 L | -/- | |
| -/- | ₹ 4.01 L | -/- | |
| ₹ 2.85 LPA | ₹ 2.7 L | -/- |
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School of and Catering Management B.Sc.Explore Other Courses
School of and Catering Management B.Sc.Students Ratings & Reviews
5/5
1 Verified Review- 4-51
Placements5
Infrastructure5
Faculty & Course5
Campus Life5
Value for Money5T
Tina Arockiamary
B.Sc. in Hotel and Catering Management - Batch of 2024
5
5Placements5Infrastructure5Faculty5Crowd & Campus Life5Value for Money
It is an excellent college with good teachers.
Placements: In our college, more than 90% of students are placed. The industrial training is good. All students are only placed in 5-star hotels, such as the Taj, Hyatt, Lela Palace, etc. The training lasts for four months.
Infrastructure: We have efficient classrooms, excellent kitchens, a good restaurant setup, etc. Every day, students practice how to lay a cover, clean a room fast, greet a guest, and manage efficiently.
Faculty: All teachers are qualified. The teaching quality is excellent. They are approachable and are available whenever we have a query. The course curriculum makes students industry-ready. Semester exams are easy.
Other: The best thing about HCM is that we can enjoy college life to the fullest. Events conducted are memorable.
Reviewed on 25 Apr 2023Read More
A
Abhishek jain
B.Sc. in Hotel and Catering Management - Batch of 2017
4.4
5Placements5Infrastructure5Faculty3Crowd & Campus Life4Value for Money
Nice interiors and infrastructure was awesome.
Placements: The college offers a great placements both off and on campus. The placement avg. 6LPA And the placements offered are great and experience was very good since It gave a boost start to my career. I would recommend all the juniors to definitely sit for the placement drives.
Infrastructure: The course infrastructure was very well organised. All the faculty members are very kind and helpful. The hostel facilities are very good and all the hostels were very clean. The warden was strict but was strict to discipline. All the students were from different places that help us to build nature of team work .
Faculty: The faculty members are very kind and helpful. They also help to do projects and assignments. The exams are conducted at all regular intervals and we have a great number of curriculum activities. As well as sports activities for all students as well as for faculty .
Reviewed on 26 Nov 2024Read More
View All 2 Reviews
School of and Catering Management
Student Forum
Anything you would want to ask experts?Content authored by:
abhishek gaurav
Updated on Nov 14, 2025
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