School of and Catering Management
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B.Sc. in Food Service Management and Applied Nutrition 

  • A NAAC accredited
  • Private Institute

B.Sc. in Food Service Management and Applied Nutrition
 at 
School of and Catering Management 
Overview

Total Tuition Fees

1.50 Lakh
Get Fees details

Duration

3 years

Course Level

UG Degree

Mode of Course

Full Time

Average package

4.50 Lakh

Application Link

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Type of University

Private
B.Sc. in Food Service Management and Applied Nutrition
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B.Sc. in Food Service Management and Applied Nutrition
 at 
School of and Catering Management 
Fees

Fee componentsAmount (3 years)
1.50 Lakh
1.50 Lakh
Info IconThese are based on information available on various sources. Latest values may differ.
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B.Sc. in Food Service Management and Applied Nutrition
 at 
School of and Catering Management 
 
Frequently Asked Questions

Q:   Can I do MBA after BSc Hospitality and Travel?
A: 

Yes, you can pursue MBA after BSc in Hospitality and Travel, in fact it will be a good option for those who wants to grow in this field and are interested in management positions. MBA after this course, will provide a strong understanding of core business principles such as finance, operations, marketing, and strategic management. 

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Q:   What is the scope of Hospitality & Travel in India and abroad?
A: 

Pursuing Hospitality and Travel opens up numerous job opportunities for individuals. They can opt for working in hotels, restaurants, airlines, travel agencies, reputed firms, etc. The Hospitality and Travel industry gives wide exposure to its students. 

A graduate or post-graduate in the same industry can start working as a Hotel Manager, Front Office Manager, Food and Beverage Manager, chef, Cabin Crew, Travel Consultant and Travel Coordinator. The average salary differs according to the opportunity. However, a Hospitality and Travel degree holder can easily earn an average amount of INR 4 LPA.

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Download exam sample paper

ISC
Tamilnadu 12th
CBSE 12th
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B.Sc. in Food Service Management and Applied Nutrition
 at 
School of and Catering Management 
Placements

ParticularsStatistics (2024)
Average SalaryINR 4.50 Lakh
Highest SalaryINR 33.00 Lakh
% Batch placed80
Lock IconTop Recruiters for School of and Catering Management
Courtyard by Marriot Gurgaon
Hyatt
IndiGo Airlines
ITC Grand Chola
Jet Airways
Le meridian
Oberoi Hotel
Radisson
The Imperial
The Park Hotel
View placement details

B.Sc. in Food Service Management and Applied Nutrition
 at 
School of and Catering Management 
Entry Requirements

Requirements for 12th gradeUp Arrow Icon
  • N/A

B.Sc. in Food Service Management and Applied Nutrition
 at 
School of and Catering Management 
Admission Process

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Admissions Open! Apply Now

    Important Dates

    ALL
    COURSE
    ISC
    TAMILNADU 12TH
    CBSE 12TH
    Nov 3 - 26, 2025
    CBSE 12th-Release of CBSE Class 12 exam Date Sheet 2026Tentative
    Nov 30, 2025
    Last date to apply
    Jan 1 - Feb 14, 2026
    Conduct of CBSE 12th Practical exams 2026Tentative

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    B.Sc. in Food Service Management and Applied Nutrition
     at 
    School of and Catering Management 
     
    Students also asked

    Q:   Which are the popular job profiles for Hospitality and Travel courses?
    A: 

    You can join various sectors being a Hospitality and Travel student including Hotels, Restaurants, Cruise, Airlines, and more. Some popular job profiles of these industries involve Hotel Manager, Food & Beverage Manager, Front Office Manager, Restaurant & Food Service Manager, Travel Coordinator, etc. The average salary of a Hotel Manager in India is INR 4.4 LPA.

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    Q:   What skills are essential for a career in Hospitality and Tourism?
    A: 

    Some of the key skills that are essential for Hospitality and Tourism are given below:

    This include excellent communiucation skills, customer services, problem solving teamwork, patience, leadership, and adaptability. you should have proper business skills and cultural senstivity.

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    B.Sc. in Food Service Management and Applied Nutrition
     at 
    School of and Catering Management 

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    B.Sc. in Food Service Management and Applied Nutrition
     at 
    School of and Catering Management 
    Contact Information

    Address

    Velan Nagar, P.V. Vaithiyalingam Road
    Chennai ( Tamil Nadu)

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