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VELS School of Hotel and Catering Management: Fees, Admission 2026, Courses, Placements, Ranking
Pallavaram, Chennai
5.0 /5- A NAAC accredited
- Private Institute
Last updated on 27 May '26VELS School of Hotel and Catering ManagementWhat's new?
VELS School of Hotel and Catering Management admissions 2026 are open.
- VELS School of Hotel and Catering Management Highlights 2026
- VELS School of Hotel and Catering Management Popular Programmes 2026
- VELS School of Hotel and Catering Management Admission Updates 2026
- VELS School of Hotel and Catering Management Student Reviews
- VELS School of Hotel and Catering Management Rankings 2026
- + 9 more items
VELS School of Hotel and Catering Management Highlights 2026
School of Hotel and Catering Management, VELS Institute of Science, Technology and Advanced Studies is a private institute located in Chennai, Tamil Nadu. The college is accredited with 'A' Grade by the NAAC. Check the top highlights of this college below:
- Courses Offered: VISTAS offers Certificate, Diploma, UG and PG programmes in the stream of Catering and Hotel Management.
- Course Fees: The total course fee for School of Hotel and Catering Management ranges between INR 10,000 to INR 1.7 lakh.
- Admission Criteria: VELS School of Hotel and Catering Management admission is based on merit of the last qualifying exam.
- Placements: As per the details fetched from multiple online sources, average salary package at School of Hotel and Catering Management ranging between INR 4.5 LPA to INR 6 LPA.
Commonly asked questions On Highlights
Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.
Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -
- menu planning
- costing
- preparing and presenting food and beverages
- adhering to quality and safety requirements
The school does not mentioned any facilities of direct admissions to BSc course at School of Hotel and Catering Management, VELS University. For securing an enrolment, students need to follow the full-fledged admission procedure prescribed for BSc course.
VELS School of Hotel and Catering Management Popular Programmes 2026
The flagship programme offered at VELS School of Hotel and Catering Management include BSc Hotel and Catering Management. Through this programme, students are trained to undertake tasks, duties and activities in the operation of the hotels, restaurants, government and non-government agencies in accordance with the competency standards.
After completing this programme, students can work as Management Trainee in Hotel and Allied Hospitality Industry, Executives in International and National fast food chains, In Shipping and Cruise lines, Indian Navy Hospitality services, and more. Students can check the popular programmes offered at VELS School of Hotel and Catering Management in this space:
VELS School of Hotel and Catering Management Admission Updates 2026
VELS School of Hotel and Catering Management admissions 2026 are merit-based. The selection is based on the merit of the last qualifying examination. Eligible candidates can submit the required documents and register for the course.
School of Hotel and Catering Management, VELS Institute of Science Application porcess is conducted completely online through the official website. Students can check the VELS School of Hotel and Catering Management admission dates 2026 below:
Commonly asked questions On Admissions
The admission procedure of BSc course at School of Hotel and Catering Management, VELS University is a simple process that initiates with the raising an admission inquiry and completing the application form with the fee of application.
Another process is students can take the help of the admission counsellor, and can complete the whole enrolment process with the help of their guidance.
VELS School of Hotel and Catering ManagementStudents Ratings & Reviews
1 Verified Review
- 4-51
Placements5.0
Infrastructure5.0
Faculty & Course5.0
Campus Life5.0
Value for Money5.0VELS School of Hotel and Catering Management Rankings 2026
| Publisher | 2023 | 2025 |
|---|---|---|
| India Today | – / – | 41 |
| The Week | 52 | – / – |
VELS School of Hotel and Catering Management Placements 2026
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VELS School of Hotel and Catering Management Scholarships 2026
Vels Student Aptitude Test(VSAT) offers the choice of education to students from various walks of life. On average, nearly 10,000 students from all over India competes to avail themselves of the scholarship. The test duration is 45 minutes and it follows the pattern of Quantitative Aptitude, Verbal and Logical questions. Based on the secured percentage, the scholarship is offered in a range from 10% to 75% waiver in fees. Students with exemplary marks are given full fee concession for the entire course period.
Merit Scholarship :
Students’ who secured a distinctive percentage of 90-95 in the 12th exams (Senior Secondary) in both CBSE and State Board are honoured and motivated by providing them with fee waiver through Merit Scholarship Scheme. Every year up to ten eligible students can avail the fee waiver.
First Graduate Scholarship :
Vels University is committed to educating students f
VELS School of Hotel and Catering Management Popular Courses
3 yearsVELS School of Hotel and Catering Management Courses and Fees 2026
VELS School of Hotel and Catering Management offers Certificate, Diploma, UG and PG programmes in the domain of catering and hotel management. Check the programmes offered at VISTAS below:
- UG Programme: BSc in Hotel and Catering Management and BSc in Culinary Arts
- PG Programme: MSc Hotel and Catering Management
- Diploma Programme: Diploma Hotel & Catering Management
- Certificate Programme: Restaurant and Counter service, Bakery Planning and Operations, Guest Room Associate, Event Planning and Management
Students can check the VELS School of Hotel and Catering Management courses along with the eligibility criteria and the total course fee below:
| Courses | Tuition Fees | Eligibility |
|---|---|---|
B.Sc.(3 courses) | 1.5 L - 1.7 LGet Fee Details | |
M.Sc.(1 course) | 72 KGet Fee Details | Graduation : 50 % |
After 10th Diploma(2 courses) | 1.4 LGet Fee Details | |
Certificate(4 courses) | 10 K - 25 KGet Fee Details | – / – |
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College comparison
Compare VELS School of Hotel and Catering Management with other similar colleges
| College | Median Salary | Total Tuition Fees | Ranking |
|---|---|---|---|
| -/- | ₹ 1.5 L - 1.68 L | -/- | |
| -/- | -/- | -/- | |
| -/- | -/- | -/- | |
| -/- | ₹ 2.52 L | -/- | |
| -/- | ₹ 4.01 L | -/- | |
| -/- | -/- | -/- |
VELS School of Hotel and Catering Management Application Process 2026
School of Hotel and Catering Management, VELS Institute of Science Application porcess is conducted completely online through the official website. Find below the step-wise explanation of the same:
- Go to the official School of Hotel and Catering Management website.
- Select 'Admissions'.
- Select 'Apply Now' from the drop down.
- Register as a new user with all required details.
- Submit the filled enquiry form and verify the mobilenumber with the OTP recieved.
- Login with the generated credentials.
- Counsellors from School of Hotel and Catering Management, VELS Institute of Science will get in touch to provide further guidance.
Commonly asked questions On Application Process
The application fee is a charge that students need to pay with the application completion. The amount is charged only single-time, and can not be refunded. The fees is Rs. 1,000.
The maximum limit of age for enrolment into BSc course at School of Hotel and Catering Management, VELS University BSc course is 21 years. Also, with this age criteria, students need to meet up with all the eligibility requirements too, and their name should be present in the merit list.
The school does not mentioned any facilities of direct admissions to BSc course at School of Hotel and Catering Management, VELS University. For securing an enrolment, students need to follow the full-fledged admission procedure prescribed for BSc course.
The admission procedure of BSc course at School of Hotel and Catering Management, VELS University is a simple process that initiates with the raising an admission inquiry and completing the application form with the fee of application.
Another process is students can take the help of the admission counsellor, and can complete the whole enrolment process with the help of their guidance.
VELS School of Hotel and Catering Management Infrastructure
VELS School of Hotel and Catering Management offers all necessary facilities for students including academic blocks a library collaboration spaces, cafe, convenience store etc. VISTAS Campus has a sprawling built-up area of 29 lakh sq ft. with laboratories, classrooms and auditoriums. VELS also offers high-speed internet facilities and a Wi-Fi-enabled campus. In addition there are 4 health centres and many other student support facilities across campus.
The college has an up-to-date infrastructure dedicated members of faculty disciplined campus opportunities for co-curricular and extracurricular activities and systematically developed procedures highlighting personality development of every student.
Library
Hostel
Sports Complex
Labs
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VELS School of Hotel and Catering Management FAQs
Candidates can check the FAQs below:
The admission procedure of BSc course at School of Hotel and Catering Management, VELS University is a simple process that initiates with the raising an admission inquiry and completing the application form with the fee of application.
Another process is students can take the help of the admission counsellor, and can complete the whole enrolment process with the help of their guidance.
The maximum limit of age for enrolment into BSc course at School of Hotel and Catering Management, VELS University BSc course is 21 years. Also, with this age criteria, students need to meet up with all the eligibility requirements too, and their name should be present in the merit list.
VELS School of Hotel and Catering Management
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Updated on May 27, 2026
VELS School of Hotel and Catering ManagementTake a look at Campus
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