Servo Hospitality School Dehradun Faculty Details & Reviews ,Dehradun

Faculty: The international programme that we are enrolled in has a different curriculum from most of the other hospitality management colleges in Dehradun. The course is very practically focused, and we have some of the best faculty members to teach and guide us. They help us a lot to better prepare ourselves for the future. We have two main exams, one is the midterm that takes place in January, and the final exam, which will be in April.

Faculty: Teachers and faculty members are helpful, and they are knowledgeable as well. They all have good practical industry exposure as well, and they blend their experience with the textbook knowledge to make studying more entertaining for us. The course programme that we have chosen is more practical based as we are required to submit assignments and reports for the completion of our courses along with the exams.

Faculty: Most of the faculty members and staff members are helpful, and especially the faculty members of our core subjects like Housekeeping, F&B Service, and management are very good, as we are currently pursuing an international programme. Our curriculum is very different and requires some effort to score well in exams as well, and we have a semester-wise exam system.

Faculty: Faculty is highly qualified and teaches in a very friendly and supportive manner. The staff comprises seasoned professionals with real-world experience in the hotel industry. If students focus on their studies, learning becomes easier.

Faculty: Faculty members and kitchen chefs are very good and help us with almost everything. They provide guidance and motivate us. The course is definitely industry-ready. As we are currently pursuing an international culinary program, it is very exciting and fun to learn.

Faculty: Teachers are very humble and provide good knowledge. Overall, teachers are very good. Semester exams are moderately difficult. To sit in exams, students should have good attendance. Around 75% annually at minimum.

Faculty: The staff at Servo includes experienced professionals and industry-seasoned teachers, not just academic-theory professors. Their backgrounds combine real-world hospitality and hotel industry exposure with teaching. Because of this, the teaching is applied and relevant. You don’t just learn theory, but also how hotels operate in real life, including kitchen, front-office, housekeeping, and F&B services. There is also an emphasis on soft skills such as communication, guest-handling etiquette, pers...

Faculty: Management of our college recruits well experienced and knowledgeable tutors to make students professionals in their specialisation in the hospitality industry. They help us to enhance our skills and learn different things. They are highly qualified. Servo Hospitality School is the best place to learn. and there are good faculty members.

Faculty: Servo hospitality school has the best teaching staff. They are well qualified and experienced and knowledgeable. They are helpful as well, the students get proper job oriented knowledge in Servo hospitality school. Which make they ready to work and earn.

Faculty: The teachers are highly qualified and give us personal attention. The mentor-mentee programme also assigns personal mentors for all students and enables us to better ourselves holistically. The grooming and personality enhancement provided at the institute is exceptional.

Faculty: Staff are highly skilled. They provided us with an exposure of international studies and international placement. They help us to enhance our skills and help to learn different things. They are well qualified. Servo hospitality school is best place to learn.

Faculty: Yes the teachers and staff are very helpful and qualified. In our institute all faculty members are learned and are high professionals. All teacher have a lot experience in hotel industry. Course contect is very much relevant and is according to the latest trends and techniques that of Industry.

Faculty: Management recruited are well experienced and knowledgeable tutors to make students professionals in their specialisation in the hospitality industry. All activities in this course make students worth getting success in the modern world, and it makes students ready to take participate in this arena.

Faculty: The teachers and staff are very helpful, qualified and give us personal attention. All teachers are well experienced and knowledgeable. Teachers can help all the students attain their full attention, regardless of the way they measure success.

Faculty: The faculty members at Servo hospitality school are very helpful, experienced and they have good knowledge in this field. They know very well how to drill the things in the mind of student and make them understandable completely. Servo makes to student professional as per modern era demands.