

B.Sc. in Food Science and Technology at University College, Sirsa Overview
University College, Sirsa allows admission to B.Sc. in Food Science and Technology course at the UG level. The total seats available for B.Sc. in Food Science and Technology at University College, Sirsa for candidates of various categories are 40. Further, candidates can check out other courses of University College, Sirsa B.Sc..
Duration | 3 years |
Course Level | UG Degree |
Mode of Course | Full Time |
Official Website | Go to Website |
Seat breakup | 40 |
B.Sc. in Food Science and Technology at University College, Sirsa Students Ratings & Reviews
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B.Sc. in Food Science and Technology at University College, Sirsa Frequently Asked Questions





B.Sc. in Food Science and Technology at University College, Sirsa Placements
Particulars | Statistics (2022) |
---|---|
Median Salary | INR 1.20 Lakh |
B.Sc. in Food Science and Technology at University College, Sirsa Entry Requirements
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B.Sc. in Food Science and Technology at University College, Sirsa Students also asked

Generally, BSc Food Science and Nutrition include subjects like Human Physiology, Principles of Nutrition, Fundamentals of Food Preparation Practical, Food Microbiology, Dairy Technology etc. The syllabus might include practical / research work as well as require students to do an apprenticeship/ internship in the last semester.

The syllabus of BSc in Food Science and Nutrition has a moderate difficulty level. It requires a good foundation in subjects like biology and chemistry. While the study material is interesting, it may require a dedicated effort by the average students. It also highly depends on the individual's capabilities and interest in the relevant field.
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B.Sc. in Food Science and Technology at University College, Sirsa Contact Information
Barnala Rd, Chaudhary Devi Lal University, Sirsa,
Sirsa ( Haryana)
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