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Compare A.M.Reddy Memorial College of Engineering and Technology Bachelor of Technology (B.Tech.) (Lateral Entry) Vs SGBAU

Compare A.M.Reddy Memorial College of Engineering and Technology Bachelor of Technology (B.Tech.) (Lateral Entry) and SGBAU B.Tech. in Food Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. SGBAU B.Tech. in Food Technology course is rated 4.4 out of 5 by 2 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Tech Admission details, Placement report, Eligibility criteria etc.
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A.M.Reddy Memorial College of Engineering and TechnologyBachelor of Technology (B.Tech.) (Lateral Entry)
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Sant Gadge Baba Amravati UniversityB.Tech. in Food Technology
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A.M.Reddy Memorial College of Engineering and TechnologyGunturBachelor of Technology (B.Tech.) (Lateral Entry)
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Sant Gadge Baba Amravati UniversityAmravatiB.Tech. in Food Technology
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Institute Information
2007
Private
Total Courses (22)
10 Courses
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1983
state
Total Courses (1065)
78 Courses
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Course Details
Degree
UG
3 years
Full Time, Classroom
Degree
UG
4 years
Full Time, Classroom
Student Rating & Reviews
–
Overall Rating
4.4
Based on 2 verified reviews
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Placement
INR 5.00 Lakh
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INR 2.50 Lakh
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Course Fees
INR 1.05 Lakh
(for 3 years)
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INR 60,000
(for 4 years)
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Admission Info
–
MHT CET, JEE Main, ICAR AIEEA
Eligibility (General)
50%
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Cut Off
The Cut off is for Final Round, All India and General category
–
Round 2 | 70.72%ile
View Cut off
Total Seats
–
15
Accreditation and Approval
AICTE
Grade 'A'
UGC, AICTE
Infrastructure & Facilities
  • Library
  • Hostel
  • Sports Complex
  • Shuttle Service
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • Labs
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