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Compare Katihar Engineering College B.Tech in Food Processing & Preservation Vs BASU

Compare Katihar Engineering College B.Tech in Food Processing & Preservation and BASU B.Tech. in Dairy Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. BASU B.Tech. in Dairy Technology course is rated 4.0 out of 5 by 1 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Tech Admission details, Placement report, Eligibility criteria etc.
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Katihar Engineering CollegeB.Tech in Food Processing & Preservation
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Bihar Animal Sciences UniversityB.Tech. in Dairy Technology
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Katihar Engineering CollegeKatiharB.Tech in Food Processing & Preservation
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Bihar Animal Sciences UniversityPatnaB.Tech. in Dairy Technology
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Institute Information
2016
Public/Government
Total Courses (9)
7 Courses
Compare
2016
state
Total Courses (25)
2 Courses
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Course Details
Degree
UG
4 years
Full Time, Classroom
Degree
UG
4 years
Full Time, Classroom
Student Rating & Reviews
–
Overall Rating
4.0
Based on 1 verified review
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Placement
–
INR 3.90 Lakh
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Course Fees
–
INR 20,000
(for 4 years)
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Admission Info
JEE Main, BCECE, Bihar UGEAC
Eligibility (General)
45%
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ICAR AIEEA, BCECE
Eligibility (General)
50%
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Cut Off
The Cut off is for Final Round, All India and General category
Round 1 | Rank 5388
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–
Total Seats
30
25
Accreditation and Approval
AICTE
UGC
Infrastructure & Facilities
  • Library
  • Labs
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