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Compare Padmashree Institute of Management and Sciences B.Sc. in Food Technology Vs Christ College Irinjalakuda

Compare Padmashree Institute of Management and Sciences B.Sc. in Food Technology and Christ College Irinjalakuda B.Sc. in Food Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Christ College Irinjalakuda B.Sc. in Food Technology course is rated 4.6 out of 5 by 2 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Sc. Admission details, Placement report, Eligibility criteria etc.
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Padmashree Institute of Management and SciencesB.Sc. in Food Technology
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Christ College, IrinjalakudaB.Sc. in Food Technology
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Padmashree Institute of Management and SciencesBangaloreB.Sc. in Food Technology
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Christ College, IrinjalakudaThrissurB.Sc. in Food Technology
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Institute Information
1996
Private
Total Courses (44)
14 Courses
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1956
Public-Private, Autonomous
Total Courses (44)
9 Courses
Compare
Course Details
Degree
UG
3 years
Full Time, Classroom
Degree
UG
3 years
Full Time, Classroom
Student Rating & Reviews
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Overall Rating
4.6
Based on 2 verified reviews
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Placement
–
INR 3.40 Lakh
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Course Fees
INR 2.75 Lakh
(for 3 years)
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INR 8,705
(for 3 years)
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Admission Info
Karnataka 2nd PUC, ISC, CBSE 12th
Eligibility (General)
50%
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ISC, Kerala 12th, CBSE 12th
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Total Seats
40
24
Accreditation and Approval
Grade 'A++'
Grade 'A'
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Auditorium
  • Labs
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