IHM Courses - UG and PG Courses offered at Central IHMs, State IHMs, and Private IHMs in India
Hospitality and Hotel Administration Industry is vast, and so the need for learning and training the upcoming leaders of this field. Check here details of courses offered at IHMs in India for undergraduate and postgraduate level.
IHM Courses
IHMs Courses: Institutes of Hotel Management in India are among the most sought-after hospitality and catering technology colleges. The IHMs in India offer courses at undergraduate and postgraduate level that candidates can pursue after class 12 and graduation respectively. According to the recent data, there are a total of 71 IHMs (Institutes of Hotel Management) in India including both Central Government-sponsored institutes and State Government-sponsored institutes. These IHMs offer bachelor's, master's, and diploma courses in hospitality and hotel management. In this article, candidates can check here all about courses offered at IHMs in India including Central IHMs and State IHMs.
Explore colleges based on NCHM MSc JEE
Want better recommendations?
There is a 90% more chance of getting best college recommendations by sharing preferences.
- Chat with our counselor
- Get your personalised list of colleges & exams matching your preferences
- Courses Offered at Central IHMs in India
- Benefits of Studying at IHM
- Courses offered at State IHMs in India
Courses Offered at Central IHMs in India
| S.no. |
Name of IHMs |
UG Level |
PG Level |
|---|---|---|---|
| 1 |
BSc in Hospitality and Hotel Administration - 3 years Diploma in Housekeeping - 1 year Craftsmanship Course in Food Production & Patisserie - 1.5 years |
Master of Science in Hospitality and Hotel Administration - 2 year Post Graduate Diploma in Accommodation Operation & Management - 1.5 years |
|
| 2 |
BSc in Hospitality and Hotel Administration - 3 years Diploma in Food Production - 1.6 years Diploma in Food & Beverage Service - 1.6 years |
MSc in Hospitality and Hotel Administration - 2 year |
|
| 3 |
BSc in Hospitality and Hotel Administration - 3 years Diploma in Food Production - 1.6 years |
- |
|
| 4 |
BSc in Hospitality and Hotel Administration - 3 years Diploma in Bakery and Confectionery - 1.6 years Diploma in Food & Beverage Service - 1.6 years |
MSc in Hospitality and Hotel Administration - 2 year |
|
| 5 |
BSc in Hospitality and Hotel Administration - 3 years |
MSc in Hospitality and Hotel Administration - 2 year |
|
| 6 |
BSc in Hospitality and Hotel Administration - 3 years Diploma in Food & Beverage Service - 1.6 years Diploma in Food Production - 1.6 years |
||
| 7 |
BSc in Hospitality and Hotel Administration - 3 years Diploma in Food & Beverage Service - 1.6 years Diploma in Food Production - 1.6 |
MSc in Hospitality and Hotel Administration - 2 year |
|
| 8 |
BSc in Hospitality and Hotel Administration - 3 years Diploma in Food & Beverage Service - 1.6 years Diploma in Food Production - 1.6 years Diploma in Bakery and Confectionery - 1.6 years Diploma in Front Office - 1.6 years Diploma in Housekeeping - 1.6 years |
||
| 9 |
BSc in Hospitality and Hotel Administration - 3 years Diploma in Food Production - 1.6 years Diploma in Bakery and Confectionery - 1.6 years |
MSc in Hospitality and Hotel Administration - 2 year |
|
| 10 |
BSc in Hospitality and Hotel Administration - 3 years Diploma in Food Production - 1.6 Diploma in Food and Beverage Services- 1.6 years |
||
| 11 |
BSc in Hospitality and Hotel Administration - 3 years |
MSc in Hospitality and Hotel Administration - 2 year |
|
| 12 |
BSc in Hospitality and Hotel Administration - 3 years Diploma in Food Production - 1.6 years |
||
| 13 |
BSc in Hospitality and Hotel Administration - 3 years BA in Culinary Arts - 3 years BSc in Information Technology - 3 years BSc Computer Science - 3 years Diploma in Hotel Operations - 2 years Hotel Management & Catering Technology - 1 year Cookery, Bakery & Confectionery course - 1 years Craft Baker Course - 3 months Food & Beverage and Bartending Service Course - 6 months |
||
| 14 |
BSc in Hospitality and Hotel Administration - 3 years Diploma in Food Production - 1.6 Diploma in Food and Beverage Services- 1.6 years |
||
| 15 |
BSc in Hospitality and Hotel Administration - 3 years Diploma in Food Production - 1.6 Diploma in Bakery and Confectionery - 1.6 years |
MSc in Hospitality and Hotel Administration - 2 year PG Diploma in Accommodation Operation - 1.6 years |
|
| 16 |
BSc in Hospitality and Hotel Administration - 3 years Diploma in Food Production - 1.6 Diploma in Food and Beverage Services- 1.6 years Diploma in Front Office- 1.6 years Diploma in Housekeeping- 1.6 years Diploma in Bakery and Patisserie- 1.6 years |
MSc in Hospitality and Hotel Administration - 2 year |
|
| 17 |
BSc in Hospitality and Hotel Administration - 3 years Diploma in Food Production - 1.6 Diploma in Food and Beverage Services- 1.6 years Diploma in Front Office- 1.6 years Diploma in Housekeeping- 1.6 years Diploma in Bakery and Patisserie- 1.6 years |
MSc in Hospitality and Hotel Administration - 2 year |
|
| 18 |
BSc in Hospitality and Hotel Administration - 3 years Diploma in Food Production - 1.6 years Diploma in Food & Beverage Service - 1.6 years |
MSc in Hospitality and Hotel Administration - 2 year |
|
| 19 |
BSc in Hospitality and Hotel Administration - 3 years |
MSc in Hospitality and Hotel Administration - 2 year PG Diploma in Accommodation Operation - 1.6 years |
|
| 20 |
BSc in Hospitality and Hotel Administration - 3 years Diploma in Food Production - 1.6 Diploma in Bakery and Confectionery - 1.6 years Diploma in Food & Beverage Service - 1.6 years |
MSc in Hospitality and Hotel Administration - 2 year |
|
| 21 |
BSc in Hospitality and Hotel Administration - 3 years Diploma in Food Production - 1.6 Diploma in Bakery and Confectionery - 1.6 years Diploma in Food & Beverage Service - 1.6 years Diploma in Front Office- 1.6 years Craftsmen Course in Food Production and Patisserie- 1.6 years |
MSc in Hospitality and Hotel Administration - 2 year |
Benefits of Studying at IHM
Quality of education, exposure to industry trends, and diverse career potentials are among the top benefits of studying at IHM. Additionally, many more opportunities exist for students applying to top IHMs in India. These are:
- IHMs are well known for offering top-notch education and practical training across all its campuses. Most IHMs cover a comprehensive curriculum including all aspects of hotel management, including culinary arts, housekeeping, front office operations, and more.
- As a student of IHM, you can get opportunities for internships and practical training in popular and top-tier hotels, restaurants, and hospitality organizations. The practical learning experience helps students to work better in real-world settings.
- Most IHMs’ faculty members have worked in the hospitality industry which offered them necessary expertise and insights to provide valuable industry knowledge among students.
- Many IHMs have state-of-the-art facilities, including well-equipped kitchens, mock hotel rooms, and computer labs, to ensure students receive hands-on training and experience.
- While studying in IHMs, students can often participate in various industry events, seminars, and guest lectures. These experiences connect them with industry professionals in building strong networks.
- Graduates from IHMs have a wide range of career opportunities in the hospitality industry. These are work in hotels, restaurants, cruise lines, event management companies, and others.
- IHM passouts can work both nationally and internationally. This helps them to explore diverse cultures and cuisines.
- IHM graduates can earn competitive salaries and a chance for rapid career growth compared to other hospitality college passouts.
- Students at IHMs can work on soft skills development such as communication, teamwork, leadership, and customer service.
In summary, studying at an IHM provides a well-rounded education, practical experience, and numerous opportunities for a rewarding career in the dynamic and ever-expanding field of hospitality and hotel management.
Courses offered at State IHMs in India
The SIHMs in India mostly offer courses at the undergraduate level (except for a few that also offer MVoc and PG Diploma Courses). Candidates can check here list of courses offered at each SIHM as mentioned in the table below:
| S.no |
Name of SIHMs |
Courses offered |
|---|---|---|
| 1 |
BSc in Hospitality and Hotel Administration Diploma in Food Production and Patisserie Diploma in Food Production |
|
| 2 |
BSc in Hospitality and Hotel Administration Diploma in Food Production Diploma in Food and Beverage Services |
|
| 3 |
BSc in Hospitality and Hotel Administration Diploma in Food Production Diploma in Food & Beverage Service Diploma in Bakery & Confectionery Diploma in Front Office Operation Diploma in Housekeeping Operation |
|
| 4 |
BSc in Hospitality and Hotel Administration Diploma in Food Production Diploma in Food & Beverage Service Diploma in Housekeeping Operation |
|
| 5 |
BSc in Hospitality and Hotel Administration |
|
| 6 |
BSc in Hospitality and Hotel Administration Diploma in Food Production Diploma in Food & Beverage Service Diploma in Housekeeping Operation Diploma in Bakery and Confectionery PG Diploma in Accommodation Operation |
|
| 7 |
BSc in Hospitality and Hotel Administration Diploma in Food Production Diploma in Food & Beverage Service |
|
| 8 |
BSc in Hospitality and Hotel Administration Diploma in Food Production Diploma in Food & Beverage Service Diploma in Bakery and Confectionery |
|
| 9 |
BSc in Hospitality and Hotel Administration Diploma in Food Production Diploma in Food & Beverage Service |
|
| 10 |
BSc in Hospitality and Hotel Administration Diploma in Food Production Diploma in Food & Beverage Service Diploma in Bakery and Confectionery |
|
| 11 |
BSc in Hospitality and Hotel Administration Diploma in Food Production Diploma in Food & Beverage Service |
|
| 12 |
BSc in Hospitality and Hotel Administration Diploma in Food Production Craftsmen Course in Food Production and Patisserie |
|
| 13 |
BSc in Hospitality and Hotel Administration Diploma in Housekeeping Diploma in Front Office Craft Course in Food Production Craft Course in Food & Beverage Service |
|
| 14 |
BSc in Hospitality and Hotel Administration Diploma in Housekeeping Diploma in Food Production Diploma in Food & Beverage Service |
|
| 15 |
BSc in Hospitality and Hotel Administration Diploma in Food Production |
|
| 16 |
BSc in Hospitality and Hotel Administration Diploma in Housekeeping Diploma in Food Production Diploma in Food & Beverage Service Diploma in Front Office Diploma in Bakery and Confectionery |
|
| 17 |
BSc in Hospitality and Hotel Administration Diploma in Housekeeping Diploma in Food Production Diploma in Food & Beverage Service Diploma in Front Office Operations Craftsmen Course in Food Production and Patisserie Diploma in Bakery and Confectionery Craftsmen Course in Food and Beverage |
|
| 18 |
BSc in Hospitality and Hotel Administration Diploma in Food Production |
|
| 19 |
BSc in Hospitality and Hotel Administration Diploma in Housekeeping Diploma in Food Production Diploma in Food & Beverage Service Diploma in Front Office Operations Diploma in Bakery and Confectionery PG Diploma in Dietetics and Hospital Food Services |
|
| 20 |
BSc in Hospitality and Hotel Administration Diploma in Housekeeping Diploma in Food Production Diploma in Food & Beverage Service Diploma in Front Office Operations Diploma in Bakery and Confectionery Craftsmen Course in Food Production and Patisserie Craftsmen Course in Food and Beverage |
|
| 21 |
BSc in Hospitality and Hotel Administration MVoc in Hotel Management Diploma in Food Production, Front Office, Accommodation Management, Food and Beverage Services, and Event Management Certificate course in Food Production, Front Office, Accomodation Management, and Food & Beverage Services. |
|
| 22 |
BSc in Hospitality and Hotel Administration Diploma in Housekeeping Diploma in Food Production Diploma in Food & Beverage Service Diploma in Front Office Operations Craftsmen Course in Food Production and Patisserie Craftsmen Course in Food and Beverage Services |
|
| 23 |
BSc in Hospitality and Hotel Administration Diploma in Housekeeping Diploma in Food Production Diploma in Food & Beverage Service Diploma in Front Office Operations Craftsmen Course in Food Production and Patisserie Craftsmen Course in Food and Beverage Services |
|
| 24 |
BSc in Hospitality and Hotel Administration Craftsmen Course in Food Production and Patisserie |
|
| 25 |
BSc in Hospitality and Hotel Administration |
|
| 26 |
Diploma in Food Production Diploma in Food & Beverage Service Diploma in Bakery and Confectionery |
|
| 27 |
BSc in Hospitality and Hotel Administration Diploma in Housekeeping Diploma in Food Production Diploma in Food & Beverage Service Diploma in Front Office Operations Diploma in Bakery and Confectionery |
NCHMCT JEE 2026 is accepted by 21 central IHMs, 25 state IHMs,1 PSU IHM, and 27 Private IHMs that are affiliated to NCHMCT.