Culinary Management colleges in India

Yes, Galgotias University offers decent placements annually for courses like BTech, MTech, MBA, MCA, etc. As per the latest report, the highest and average package offered during Galgotias University placements 2026 stood at INR 60 LPA and INR 5.4 LPA, respectively. The key highlights of Galgotias University placements for the Class of 2026 are tabulated below:

Particulars	Placement Statistics (2026)
Highest package	INR 60 LPA
Average package	INR 5.4 LPA
Total recruiters	1200+
Total offers	3055+
Niche offers	300+
Top recruiters	Commvault, Amazon, Accenture, Cognizant

Symbiosis School of Culinary Arts and Nutritional Sciences has a state-of-the-art infrastructure with multiple facilities available at the college. The college has Culinary Labs, Foundation Kitchen Lab,  and others. There are a total of 20 well-equipped work stations available in the college. The college even has a big library with a good collection of knowledgeable books.

1st Year: INR 2,17,000

2nd Year: INR 2,17,000

3rd Year: INR 1,82,000 + 500 GBP

IIHM Jaipur offers courses at UG and diploma levels. The institute offers BSc, BBA and BA at the UG level. IIHM also offers diploma in Culinary Arts, Cabin Crew Training, Hotel & Hospitality Administration, etc. Admission to UG courses is based on IIHM eChat scores whereas, the selection for diploma programmes is merit-based.

Both SGT University in Gurgaon and UEI Global Jaipur are respectable establishments that provide hotel management programs. 

The National Education Excellence Award has been given to UEI Global Jaipur, one of the best hotel management schools in India, which has also been named the best hotel management school by CSR magazine for the past ten years. The institute offers a range of hotel management courses, from diplomas to degrees, from short-term to long-term. With a 100% placement assistance policy, UEI Global Jaipur guarantees that its students receive the right professional training. The Oberoi, Taj, Marriott, and Leela are a few of the businesses that have come to the campus to look for placements.

However, there isn't a lot of information out there regarding SGT University in Gurgaon. For additional details on the businesses they partner with and the placement opportunities they provide, it is advised that you check out the websites of both institutions and get in touch with their placement cells.

Kamaxi College of Culinary Arts has a good placement record to date. The college has a record of offering 90% placements to its students. The minimum package offered to the students is INR 7 LPA. Except for the F and B Service Associate Programme the median package of the institute was INR 8 LPA. Students at the college get job offers from companies like Viking Cruises, Marella Cruises, EIH Limited, Lemon Tree Hotels, Regent Seven Seas Cruises, and many more.

According to the data gathered from unofficial sources, Education sector has placed the most number of DY Patil University Pune students. The sector-wise DY Patil University Pune alumni placement statistics are presented below:

Note: The above-mentioned alumni data is gathered from unofficial sources, and hence may vary.

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

CII Institute of Hospitality - ITC Grand Chola, Chennai offers Swiss Professional Diploma and Degree in Tourism and Hospitality courses. The selection criteria are based on CII Aptitude Test. Post test, the candidate must appear for Industry Panel Viva. To secure a seat in this institute, students can check the following steps presented below:

1. Visit the official website and complete the online application process. 
2. Candidates can also apply online for course admission.
3. Ensure eligibility and selection criteria for all programme.
4. The selection criteria is based on aptitude test followed by panel viva.
5. Upon selected, pay the specified fee to confirm and secure your seat.

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

The last date to apply for IIHM Kolkata admission for the Bachelor of Hotel Management (BHM) programme was March 31, 2024. Interested candidates can register for the IIHMeCHAT exam, which was scheduled for March 30, 2024. The application process can be checked on the college website.

JSS Academy of Higher Education and Research have students who got above 75% in Karnataka board exams, almost all are merit students.

Faculty in JSS academy makes students practically trained to fit for the best jobs. Actually placements are depends on the subject you have taken. Above 75% students got placed in their respective field.

University of Technology Jaipur fee is kept quite affordable. The fee is exclusive of the transportation charges, hostel fee, and various other charges. If the students find the fee costly, there are scholarships available for students. Some of the University of Technology fee details are mentioned below:

Courses	Tuition Fees
B.E. / B.Tech	2.7 L - 4.5 L
MBA/PGDM	1.8 L - 4.5 L
B.Sc.	60 K - 3 L

Yes, you can apply directly to the undergraduate and graduate programs at Vedatya Institute. Admission to Vedatya Institute's Undergraduate and Graduate programs requires completion of Class 12 and a 50% aggregate from an accredited board and institution. For admission to a variety of courses, the institute administers its own entrance exam.

The procedure to apply for admission to Vedatya Institute:

• Go to the Vedatya Institute's official website.
• Select the 'Admissions' tab.
• Select the 'Apply' tab.
• "Online Application Form" should be clicked.
• Complete the application for Vedatya correctly.
• After reviewing the application, select the "Submit" tab.

Yes, IIHM conducts an online Management Aptitude Test, namely Electronic Common Hospitality Admission Test (eCHAT). This test is specifically conducted by IIHM for the selection to various courses offered by institute. Those who wish to get admission to various courses at IIHM Ahmedabad must qualify for this exam with a valid score. The application fee is INR 600.

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

Dolphin School of Hotel Management is a private college and is located in Kalyani, West Bengal. It is approved by the Government of West Bengal and is affiliated with the Maulana Abul Kalam Azad University of Technology (recognised by UGC). The college provides education to students in the field of Hospitality Management. Apart from this, the Dolphin School of Hotel Management campus spans 2.5 acres of lush green land and offers modern facilities to students.

To get a seat at IIHM Goa, students need to clear the selection criteria as specified by the institute. Admissions to the institute are subject to candidate's performance in the IIHM e-CHAT exam followed by the Group Discussion and Personal Interview. Interested students can visit the official website of the institute to apply for the course of choice. Alternatively, candidates can also apply offline.

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

KCC - College Christian Kodaikanal provides programmes including M.Sc, MSW, MBA/PGDM, After 10th Diploma, M.J.M.C, B.Sc, B.A, BSW, BCA, BBA, B.Com, M.A, MCA in streams such as Science, Humanities & Social Sciences, Business & Management Studies, Hospitality & Travel, Mass Communication & Media, IT & Software, Accounting & Commerce, and are excellent for students to build their careers. The institute has specializations in Computer Science, International Business, Culinary Management, Travel & Tourism Management, Network Administration.