Patisserie colleges in Bangalore
In India, Patisserie is offered by 10 colleges in Bangalore. Among the total number of colleges offering Patisserie, division of colleges by ownership is private owned: 4 and public / government owned: 1.
Location wise
Patisserie colleges in Bangalore are spread across the state. Tabulated below is the list of top cities housing the colleges:
| Location Details | Colleges |
|---|---|
| Delhi/NCR | 15 Colleges |
| Karnataka | 11 Colleges |
| Maharashtra | 11 Colleges |
| Bangalore | 10 Colleges |
| West Bengal | 8 Colleges |
| Haryana | 7 Colleges |
| Delhi | 6 Colleges |
| Punjab | 6 Colleges |
| Kolkata | 6 Colleges |
| Telangana | 6 Colleges |
| Hyderabad | 6 Colleges |
| Tamil Nadu | 5 Colleges |
| Uttar Pradesh | 5 Colleges |
| Mumbai (All) | 5 Colleges |
| Gurgaon | 4 Colleges |
| Guwahati | 4 Colleges |
| Assam | 4 Colleges |
| Goa | 4 Colleges |
| Gujarat | 4 Colleges |
| Jaipur | 4 Colleges |
Specializations
Patisserie in Bangalore is offered in diversified specialisations such as Bakery & Confectionery, Patisserie, Bartending etc. Refer to the table below highlighting the top specialisations offered along with the number of colleges:
| Specialization Details | Colleges |
|---|---|
| Bakery & Confectionery | 14 Colleges |
| Patisserie | 10 Colleges |
| Bartending | 3 Colleges |
| Food & Beverage Service | 2 Colleges |
| Food Production | 2 Colleges |
| Global Cuisine & Gastronomy | 2 Colleges |
| Food & Wine Harmony | 1 Colleges |
Entrance Exams
Aspirants need to qualify for various national, state, or university-level entrance exams to get admitted to Patisserie colleges in Bangalore. The table below comprises the top entrance exams accepted in various Patisserie colleges in Bangalore:
| Exam Details | Colleges |
|---|---|
| CBSE 12th | 5 Colleges |
| ISC | 5 Colleges |
| Karnataka 2nd PUC | 5 Colleges |
| CBSE 10th | 3 Colleges |
| ICSE | 3 Colleges |
| KSEEB | 2 Colleges |
| Karnataka SSLC | 1 Colleges |
In India, Patisserie is offered by 10 colleges in Bangalore. Among the total number of colleges offering Patisserie, division of colleges by ownership is private owned: 4 and public / government owned: 1.
Location wise
Patisserie colleges in Bangalore are spread across the state. Tabulated below is the list of top cities housing the colleges:
| Location Details | Colleges |
|---|---|
| Delhi/NCR | 15 Colleges |
| Karnataka | 11 Colleges |
| Maharashtra | 11 Colleges |
| Bangalore | 10 Colleges |
| West Bengal | 8 Colleges |
| Haryana | 7 Colleges |
| Delhi | 6 Colleges |
| Punjab | 6 Colleges |
| Kolkata | 6 Colleges |
| Telangana | 6 Colleges |
| Hyderabad | 6 Colleges |
| Tamil Nadu | 5 Colleges |
| Uttar Pradesh | 5 Colleges |
| Mumbai (All) | 5 Colleges |
| Gurgaon | 4 Colleges |
| Guwahati | 4 Colleges |
| Assam | 4 Colleges |
| Goa | 4 Colleges |
| Gujarat | 4 Colleges |
| Jaipur | 4 Colleges |
Specializations
Patisserie in Bangalore is offered in diversified specialisations such as Bakery & Confectionery, Patisserie, Bartending etc. Refer to the table below highlighting the top specialisations offered along with the number of colleges:
| Specialization Details | Colleges |
|---|---|
| Bakery & Confectionery | 14 Colleges |
| Patisserie | 10 Colleges |
| Bartending | 3 Colleges |
| Food & Beverage Service | 2 Colleges |
| Food Production | 2 Colleges |
| Global Cuisine & Gastronomy | 2 Colleges |
| Food & Wine Harmony | 1 Colleges |
Entrance Exams
Aspirants need to qualify for various national, state, or university-level entrance exams to get admitted to Patisserie colleges in Bangalore. The table below comprises the top entrance exams accepted in various Patisserie colleges in Bangalore:
| Exam Details | Colleges |
|---|---|
| CBSE 12th | 5 Colleges |
| ISC | 5 Colleges |
| Karnataka 2nd PUC | 5 Colleges |
| CBSE 10th | 3 Colleges |
| ICSE | 3 Colleges |
| KSEEB | 2 Colleges |
| Karnataka SSLC | 1 Colleges |
All FiltersClear All
- (5)
- (4)
- (4)
- (2)
- (1)
- (1)
- (3)
- (2)
- (1)
- (2)
- (1)
- (10)
- (14)
- (3)
- (2)
- (2)
- (2)
- (1)
Patisserie colleges in Bangalore
Seshadri RoadGovt
Hosur Road
Commonly asked questions On Patisserie colleges in Bangalore
IHM Bangalore is consistently recognised as a highly-ranked institute across various categories by India Today 2024 among other institutes by excelling in key areas such as Teaching, Graduation Outcome, Inclusivity & Research, and many more.
In the 'Hotel Management' category, the institute's ranks have displayed instability in comparison with last year's ranking. In 2024, IHM Bangalore's rank is #4, the same as last year's rank in the 'Hotel Management' category by the India Today ranking.
AIMS Institutes offers a BCA programme at the UG level. It is offered for a duration of 3 years. The college offers admission to students on the basis of entrance exam scores. To be eligible for admission to the BCA course, candidates must apear for the Pre-University Certificate exams or any other equivalent exam.
Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.
Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -
- menu planning
- costing
- preparing and presenting food and beverages
- adhering to quality and safety requirements
Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.
Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -
- menu planning
- costing
- preparing and presenting food and beverages
- adhering to quality and safety requirements
Sarjapur RoadPvtWhitefieldCommonly asked questions On Patisserie colleges in Bangalore
Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.
Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -
- menu planning
- costing
- preparing and presenting food and beverages
- adhering to quality and safety requirements
Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.
Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -
- menu planning
- costing
- preparing and presenting food and beverages
- adhering to quality and safety requirements
