Best Travel & Tourism Colleges in BilasPur - Courses, Fees, Admissions 2026

D.P. Vipra College, Bilaspur is a well-known institution for M.Com, M.Sc, M.A, PG Diploma, B.A, B.Sc, B.Com, BCA, BBA, UG Diploma courses, and these programs are delivered by highly experienced faculty. D.P. Vipra College, Bilaspur has course specializations in Electronics, Hindi, English, Public Administration, Mathematics, Chemistry, Physics, Microbiology, Computer Science, Zoology, Botany, Biology, Biochemistry, Biotechnology, Travel & Tourism Management.

Pandit Sundarlal Sharma Open University conducts its admission process for all programmes in online mode. Admissions to PSSOU are based on the scores obtained in the qualifying exams. The applications for admission to PSSOU are currently ongoing. Interested candidates can fill the application forms on the website of Pandit Sundarlal Sharma Open University (pssou.ac.in).

Frankfinn Institute of Air Hostess Training provides programmes including Certificate in streams such as Hospitality & Travel, Aviation, and are excellent for students to build their careers.

The institute has specializations in Travel & Tourism Management.

Pandit Ravi Shankar Shukla University Raipur admisison is based on merit and entrance exams. The university accepts national entrance exams such as CAT, MAT, XAT, ATMA, and others. Candidates need to take the course-specific entrance examinations at PRSU. The applications for PRSU admissions are accepted via both online and offline modes.

MATS University offers admission based on merit and valid entrance exam scores. Therefore, candidates must secure the minimum aggregate in Class 12 to seek admission at UG level courses. Whereas, for PG level courses, candidates must secure valid scores in graduation.

Moreover, candidates must secure valid scores in accepted entrance exams such as JEE Main, LSAT, CAT, XAT, MAT, GATE and others. Candidates are shortlisted for the counselling process and after all the selection rounds, final merit list is drawn. Final admission is offered once the shortlisted candidates pay the fees for seat confirmation.

Some medical field which offer best work and life balance are shown below -

• Dentistry (BDS & MDS) – Fixed clinic hours, fewer emergencies.

• Pharmacy (BPharm & MPharm) – Less stress compared to hospital-based jobs.

• Physiotherapy (BPT & MPT) – Flexible working hours, minimal emergency calls.

• Public Health & Community Medicine – Focus on preventive healthcare rather than emergency treatments.

• Clinical Research & Medical Writing – Research-based work with no direct patient responsibilities.

ITM University offers scholarships to meritorious students. One who fulfils the set criteria can apply for the scholarships. Below are terms and conditions for ITM University Raipur Scholarships:

• Scholarships are applicable on first year tuition fee only
• Students need to specifically apply using scholarship application form at the time of admission
• Scholarships are available only on direct admission
• Merit Scholarships to be offered to the eligible students irrespective of their eligibility/ grant for state government scholarships

Yes, admissions are open at AAFT University of Media And Arts. AFT Global Entrance Exam (AAFT GEE) is a requirement for students applying to AAFT. Depending on the applicant's chosen subject, the exam consists of an aptitude test and a personal interview (through offline or online modes). Online submissions for AAFT programme applications are accepted.

There is an online as well as an offline mode of application for ISBM University Raipur courses. Though the university page has not mentioned any specific application fees for the online application students can expect an application fee of INR 900 for the offline mode of applications though the same may apply for online as well.

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements