Event Management colleges in Aurangabad

College of Communication, Culture & Media, MGM University offers admission to UG and PG courses based on MGMU CET scores of the candidates. The selection for PG Diploma and certificate programmes is merit-based. Hence, aspirants applying for Diploma and certificate do not need to pass an entrance exam for admission in the college.

National Academy of Media and Events, Mumbai admission to diploma, professional Diploma and certificate courses is merit-based. The academy reviews the application form of the candidates to confirm eligibility. Once the application is approved, the admission office notifies the candidates with further process. Aspirants have to pay the programme fee to confirm their seat.

Aspirants must pass Class 12 with at least 50% aggregate to apply for UG courses. Candidates need to complete graduation with at least 50% or 55% aggregate for most of the PG programmes. The minimum aggregate required for MBA is 60% in Graduation, Class 10 and Class 12.

As per the MIT-WPU, Pune course admission process, the university conducts MIT-WPU, Pune CET for admission to the UG and PG courses particularly. Apart from this, MIT-WPU, Pune admission is also done based on valid scores of national-level entrance exams such as JEE Main, MHT CET, PERA CET, CAT, MAT, XAT, CMAT, GMAT and NEET-UG, among others for admission to BTech, MBA and BPharm courses. The common selection criteria for MIT-WPU, Pune admission comprise a Personal Interview (PI) round that evaluates the capabilities of the applicants. 

Institute of Management and Entrepreneurship Development is famous as one of top institutes for MBA in Pune as well as India. The institute has also maintained active collaborations with international organisations such as MCCIA, Linnaeus University, Curtin University, and IUBAT.

NAEMD- National Academy of Event Management and Development, Mumbai has been rated 2 on Infrastructure parameter. NAEMD- National Academy of Event Management and Development, Mumbai offers good infrastructure such as A/C Classrooms, Labs, Library, Sports Complex, Wi-Fi Campus to students. NAEMD- National Academy of Event Management and Development, Mumbai has also been rated 3.8 for Campuslife.

Wizcraft, Online Event Management Programs (Talentedge) has below criteria for taking admissions to it's various courses:

Courses	Eligibility
Certificate	Candidate must have completed graduation or diploma from a recognised univeristy.

Yes, the ITM Institute of Hotel Management offers admission through a Management quota for some courses with the institute having direct admissions based on Merit. Further students who get admission through Management Quota face higher fees though clear figures have not been mentioned, the base tuition fees are INR 5.1 Lakhs - INR 12 Lakhs for the UG courses.

Hi, The admission process for Symbiosis School of Sports Sciences for the MBA course is completely based on the entrance exams conducted by the school.

For MBA, students are required to write for the Symbiosis National Aptitude Test (SNAP). After the SNAP test results are declared, candidates who applied, registered and paid the application charges are short listed and called for GE-PIWAT (Group Exercise, Personal Interview). Hence, yes the admission is completely entrance based.

Indian School of Media is a renowned institution offering PG Diploma and Diploma courses to students. Candidates can choose these courses to embark on their careers in the field of Arts ( Fine / Visual / Performing ), Mass Communication & Media. The institute is staffed with highly skilled and experienced faculty members dedicated to delivering these programs. Indian School of Media boasts an impressive review rating of 4.94 based on student feedback at Shiksha. Additionally, it has received a rating of 4.85 for Campus Life, 5 for Placements, 4.98 for Faculty, and 4.97 for Infrastructure.

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements