B.Sc Agriculture

20th August, 1946 in the Osmania University campus. Subsequently, the University was shifted to the Andhra Pradesh Agricultural University on 10th July, 1964 and presently working under the umbrella of one of the best University in the country I. e. ANGR Agricultural University from 14-11-1996. The College was established to impart the knowledge to the students and farmers of Telangana region in the field of agriculture. The College has completed its 60 years of establishment and organized the Silver Jubilee celebrations of the College during the year 1971, Golden Jubilee celebrations during the year 1996 and Diamond Jubilee celebrations recently during the year 2006. The College was started with only one B.Sc. (Ag) degree programme and to meet the manpower needs of the country with changing scenario in the field of agriculture two more degree programmes at UG level namely B.Sc. (Hort. ). And B.Sc. (CA&BM) were subsequently started at this College during the year 1982 and 2003, respectively. The College is first of its kind in the State and second in the South India to start the M.Sc. (Ag) P. G. programme in the year 1958 and Ph.D. programme during the year 1975. Subsequently another PG programme in the field of Horticulture was also started at this College during the year 1985. Further, to cater the specific requirements of the industry, more special programmes at PG level like MABM (Master of Agricultural Business Management), M.Sc.

Scientific concepts used in stages such as fish capture, processing, preservation, packing of fish and fish products, and subsequent transportation of them to other places. Legal as well marketing aspectsrelated to the fishing industry. An interdisciplinary examination of information from different fields like Oceanography, Management, Economics, Ecology, and Biology. Various aspects related to the breeding of fish along with farming and husbandry of important types of fish and aquatic organisms. Fish farms employ technicians and general workers to carry out feeding duties, monitoring stock, and identifying any problems or diseases. These engineers are in charge of operating and maintaining fish farm equipment such as water pumps and water treatment devices. Fish farm managers oversee all but everything, and deal with corporate responsibilities such as budget control and client meetings.

4-year full-time undergraduate graduate course divided into 8 semesters. The course focuses on the fishing sector and its many sub-divisions. The programme involves the application of concepts of Biology and Physical Science to a study of fish, their ecosystem, food habits, diseases occurring in them and breeding practise, etc. The programme is a specialised study of:
Scientific concepts used in stages such as fish capture, processing, preservation, packing of fish and fish products, and subsequent transportation of them to other places. Legal as well marketing aspectsrelated to the fishing industry. An interdisciplinary examination of information from different fields like Oceanography, Management, Economics, Ecology, and Biology. Various aspects related to the breeding of fish along with farming and husbandry of important types of fish and aquatic organisms. Fish farms employ technicians and general workers to carry out feeding duties, monitoring stock, and identifying any problems or diseases.

Agricultural Research (ICAR) conducts All India Entrance Examination (AIEEA) in June for postgraduate (PG) course admissions. On the basis of an aspirants performance in ICAR AIEEA 2018 exam, he/she is offered admission in 20 (Science) subject groups, which are, Plant Biotechnology, Plant Sciences, Physical Science, Entomology and Nematology, Agronomy, Social Science, Statistical Sciences, Forestry/ Agroforestry/ Silviculture, Agriculture Engineering & Technology, Water Science & Technology, Home Science, Animal Bio-Technology, Veterinary Science, Animal Science, Fisheries Sciences, Dairy Sciences, Dairy Technology, Food Science & Technology and Agri Business Management.

Agriculture is one of the most popular specializations of B.Sc. Since India has been largely dependent on agriculture for its economy in the past. It is a 4-year programme and offers varied subjects related to different types of agricultural practices and their benefits. Students who seek careers in agriculture practices, agribusiness and agricultural research will find this course very beneficial. The programme comprises various subjects related to different types of farming practices in order to increase productivity and reduce soil erosion and soil pollution. B.Sc. In Agriculture enables the graduates to work in different departments of agriculture ranging from technical aspects to business prospects and from production to Sam Higginbottom Institute of Technology and Sciences, formerly known as Allahabad Agricultural Institute, is one of the top rated institute of the area and offers a B.Sc. In Agriculture with a per semester fee of Rs. 25,000 and the course duration spans for 4 years, and a total of 8 semesters. Admission fee, security deposit, and library expenses are payable extra. The Institute of Agriculture, BHU offers a 4 year B.Sc. In Agriculture for a fee of Rs. 15,000 per annum, with a large chunk of the fee sponsored by the government. Financial assistance is available for students with merit and students in need.

At present, students from all over the country are selecting the agriculture field for their career prospective. Firstly, let us define the term Agriculture is the method and Science of farming & cultivation of plants, animals, fungi, medicinal plants and other products which are used to enhance human life. The study of agriculture is defined as Agricultural Science. Agricultural Science is a multidisciplinary field that comprises of a variety of scientific, technical & business subjects. It promotes the efficient production of quality food in the agricultural-food industry & on the farm linked to the farming. Agriculture Field includes horticulture, farm management, businesses & industries which buy & process farm products, manufacture agricultural machinery, banking activities, research for improving quality & quantity of farm products, etc. A person who is specializes in this field is called as Agriculturists. The history of agriculture dates backs thousands of years ago. Wild grains were collected and eaten from 105,000 years ago,. .