Culinary Arts
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New answer posted•4 years ago
Does Hope Institute of Hospitality Management Pvt. Ltd. offer vocational course in culinary arts? Does it provide any placement guarantee?
101 Views|Posted 4 years ago
Asked by Sakshi

Answered by
4 years ago
Hope Institute of Hospitality Management Pvt. Ltd. is offering a short-term course of one year of duration in Food Production/ Cookery. The basic eligibility criteria are 12th passed. The college provides a 100% job guarantee of its all courses.
New answer posted•4 years ago
I need to know about ananthalakshmi institute of technology in ananthapur?
16 Views|Posted 4 years ago
Asked by Kusuma

Answered by
4 years ago
Hello! Kusuma, I am attaching a link that will give you all the required information. https://www.shiksha.com/college/anantha-lakshmi-institute-of-technology-and-sciences-anantapur-46395
Best wishes to you.
Best wishes to you.
New answer posted•4 years ago
I want to know about the latest cutoff information for M.Sc. in Nutrition and Dietetics at NIMS University.
13 Views|Posted 4 years ago
Asked by Sapna

Answered by
4 years ago
Hi. For information you can see below link
https://www.shiksha.com/university/nims-university-jaipur-22292/course-m-sc-in-nutrition-and-dietetics-752001
Thanks.
https://www.shiksha.com/university/nims-university-jaipur-22292/course-m-sc-in-nutrition-and-dietetics-752001
Thanks.
New answer posted•4 years ago
Ananthalakshmi institute of technology college? Ananthapur.
27 Views|Posted 4 years ago
Asked by Kusuma

Answered by
4 years ago
Hi Kusuma, Please provide me with the right details again so that I can help you in the right way.
New answer posted•4 years ago
I want to know about the fee structure at VLCC Institute, Delhi for Diploma in Dietetics, Health and Nutrition.
18 Views|Posted 4 years ago
Asked by Shalini

Answered by
4 years ago
The average course fee at VLCC academy might start at Rs. 50,000 and Rs. 2,00,000. Every course demands a different set of skills.
refer link: https://www.shiksha.com/college/vlcc-institute-delhi-lajpat-nagar-27722/courses
refer link: https://www.shiksha.com/college/vlcc-institute-delhi-lajpat-nagar-27722/courses
New answer posted•4 years ago
I have completed my HSR training from bakery and confectionary of 8 week and I get Certificate of national hospitality skill development?
4 Views|Posted 4 years ago
Asked by Indarjeet
New answer posted•4 years ago
Sir, lam a B.Voc food processing and Neutraceuticals students under Bangalore university can I take MBA in your college under KTU?
9 Views|Posted 4 years ago
Asked by Anushjohnson
New answer posted•4 years ago
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Answered by
4 years ago
As mentioned in the name of the course, the programme was implemented with the master's degree in Nutrition and Dietetics. The post-graduates in this course are placed at several health organizations, research institutes, hospitals or any other food organizations after completing this degree.
New answer posted•4 years ago
I want an expert person who can help me find out how many colleges are there for MSc in clinical nutrition and dietetics. Please help me.
19 Views|Posted 4 years ago
Asked by Neha

Answered by
4 years ago
The M.Sc. In Clinical Nutrition and Dietetics is a full-time programme, designed for graduates who wish to develop expertise in areas ranging from the promotion of nutrition and health throughout the lifespan through to the management of clinical nutrition in community, primary care and acute settin
New answer posted•4 years ago
I am interested in culinary art, are there any courses I can join in the distance mode?
29 Views|Posted 4 years ago
Asked by Rai

Answered by
4 years ago
Best Free Online Culinary Courses with Certificate:
The Cook's Roadmap.
Think Like a Chef: A Beginner's Guide to Cooking with Confidence.
Culinary Art Online Escoffier.
Online Cooking & Baking Classes.The Cooking Introduction to Culinary Skills.
Diploma in Food Skills and Techniques.
The Cook's Roadmap.
Think Like a Chef: A Beginner's Guide to Cooking with Confidence.
Culinary Art Online Escoffier.
Online Cooking & Baking Classes.The Cooking Introduction to Culinary Skills.
Diploma in Food Skills and Techniques.