FOOD PRODUCTION Eligibility
Get insights from 24 questions on FOOD PRODUCTION Eligibility, answered by students, alumni, and experts. You may also ask and answer any question you like about FOOD PRODUCTION Eligibility
Follow Ask QuestionQuestions
Discussions
Active Users
Followers
New answer posted
a year agoContributor-Level 10
As per mentioned on thier official website
- Duration: 1.5 years (1 year of study at the institute followed by 6 months of industrial training in a hotel or relevant sector).
- Educational Qualifications: Candidates must have a pass certificate from the 10+2 examination or equivalent (Senior Secondary).
- Age Limit:
- Maximum age of 25 years for General/OBC/PWD categories.
- Maximum age of 28 years for SC/ST categories.
- The age is calculated as of the last date for submitting the application.
New answer posted
a year agoContributor-Level 7
Yes after completing class 10 you are eligible for the Food production course. You can opt for the Diploma course, certificate course or culinary arts in the reputed colleges of the country. The course fee ranges from INR 40000 to INR 100000
New answer posted
a year agoContributor-Level 10
Yes, there are many colleges offering after Class 10 Diploma in Food Production, so, if you have completed your Class 10 from a recognized board, you can opt for the After 10th Diploma courses.
New answer posted
a year agoContributor-Level 8
The eligibility criteria for the Diploma in Food Production programme offered by IHM Yamunanagar are as follows:
1. *Educational Qualification*:
- Candidates must have completed Class 10 or Class 12 from a recognised board.
2. *Age Limit*:
- The maximum age limit for candidates is typically *25 years*. For SC/ST candidates, the age limit may extend to *28 years*.
These criteria ensure that applicants have the necessary educational background and are of an appropriate age to pursue the Diploma program. For the most accurate and detailed information, it is advisable to check the official IHM Yamunanagar website or co
New answer posted
a year agoBeginner-Level 2
The minimum eligibility requirement for the Diploma in Food Production at IHM Bhatinda is to have completed 10+2 in any discipline, with English as a compulsory subject. Admission is primarily based on merit from the qualifying examination.
Taking an Exam? Selecting a College?
Get authentic answers from experts, students and alumni that you won't find anywhere else
Sign Up on ShikshaOn Shiksha, get access to
- 65k Colleges
- 1.2k Exams
- 681k Reviews
- 1800k Answers
