Health & Nutrition

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New answer posted

5 years ago

0 Follower 11 Views

Shiksha Ask & Answer
Swapnaneel Bhuiya

Scholar-Level 17

5 Jobs You Can Pursue with a Nutrition Consultant Certification
Weight Management Consultant. Especially if you pursue a certification directly related to weight management as a specialization, you would be able to work in settings where that's the focus of service.Sports Nutritionist. Spa Consultant. Corporate Nutritional Consultant. Healthy Eating Instructor.

New answer posted

5 years ago

0 Follower 21 Views

A
Anjali TaRead to Lead

Guide-Level 14

Hello,
Yes, you are eligible to apply for M.Sc. In Food Science and Nutrition after completing B.Sc in Life Science.
Some colleges can take an entrance exam for this or some colleges give admission on the basis of Merit.

New answer posted

5 years ago

0 Follower 57 Views

A
Anjali TaRead to Lead

Guide-Level 14

Hello,
Yes, it is possible.
You can apply for this course after completing B.Sc.

New answer posted

5 years ago

0 Follower 46 Views

New answer posted

5 years ago

0 Follower 54 Views

Shiksha Ask & Answer
Swapnaneel Bhuiya

Scholar-Level 17

Customer Care Associate, Private Practitioner, Professor, Trainee Optometrist, Vision Consultant, Optometry Researcher, Optometrist Assistant, Asst. Nutrition Officer/Data Assistant, Junior Medical Coder, Lens Consultant, Office Assistant, Optometry Technician etc.

New answer posted

5 years ago

0 Follower 41 Views

Shiksha Ask & Answer
Swapnaneel Bhuiya

Scholar-Level 17

Eligibility for M.Sc. In Food TechnologyGraduation completed from a recognised university. A minimum aggregate score of 50% (45% for SC/ST/OBC candidates) at the level of graduation. Graduation needs to have been completed in any of:Chemistry. Biochemistry. Botany. Zoology. Microbiology.

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5 years ago

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New question posted

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New answer posted

5 years ago

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pradeep kumarSr. Section Engr(Design)

Scholar-Level 18

The eligibility criteria of M.Sc Food and Nutrition of Lady Irwin College, Delhi is given below.
Eligibility criteria : B.Sc. (Hons.) in Home Science / B.Sc. (Pass) in Home Science / B.Sc (Hons.) in Food Technology: after (10+2)/ PGDDPHN (1 yr), from Delhi University or any other University whose Examination is recognized by the University of Delhi as equivalent and fulfill other conditions of eligibility. Should have passed Nutritional Biochemistry and any two subjects in the following areas: Food & Nutrition / Nutrition through the life cycle / Public Nutrition / Food Science and Processing / Diet therapy / Microbiology/ Nutrition for
...more

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5 years ago

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