Health & Nutrition

The eligibility criteria of B.Sc in Nutrition and Dietetics, Chemistry and Human Development of MCC is given below.
Eligibility : Eligibility for the program is a pass at the +2 level (Karnataka PUC / ISC / CBSE / NIOS / State Boards) from any recognized Board in India. Candidates writing the +2 examinations in March-May 2020 may apply with their class X and XI marks.
Admission criteria : Admission to the B.Sc and programs will be granted after a walk-in-interview which will be conducted after the announcement of II PUC results.
Admission guidelines :
1. Application forms for admission for the academic year 2020-2021 for UG Programs will be available from 21st January, 2020.
2. Applications are accepted online only.
3. Fees for the application forms must be paid through the Payment Gateway (Online Payment).

The eligibility criteria of Punjab Agriculture University, Ludhiana is given below for an idea. The minimum qualifications for admission to all Masters programmes of Home Science (other than in service candidates) shall be B.Sc. (Hons) H.Sc/B.Sc. (H. Sc. ). With an OCPA of 6.00 or 60% marks or equivalent. The candidates having an OCPA of 6.00 or 60% marks or equivalent in B.Sc. Degree in Nutrition and Dietetics will also be eligible for admission to Masters programme in the subject of Food and Nutrition. So from above the students holding the B.Sc. (Hons) or B.Sc. In Home Science or B.Sc. Nutrition and Dietetics are eligible for admission in asked course. Hence, you cannot apply.