M.Sc Eligibility

Hi,
For M.Sc Dietetics and Applied Nutrition Course :
It is a 2-year programme designed to enhance knowledge and skills of nutrition and to develop critical evaluation skills through an integration of nutrition, dietetics (therapeutic nutrition) and research. Eligibility: Pass with a Bachelor's degree in Home Science or Nutrition or Dietetics or Food Science or Biology or Microbiology or Clinical Biochemistry or Life Sciences or BNYS (Naturopathy) or B.A. M. S. (Ayurveda) or PG Diploma in Dietetics from a recognized University, with minimum 50 % aggregate marks or equivalent. Admissions are done on the basis of marks obtained at the qualifying examination and there is no entrance test.