M.Sc Eligibility
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New answer posted•6 years ago
Which one is best after BA (arts) between MBA IT, AUTOMOBILE ENG AND MBA OR MSC IT?
119 Views|Posted 6 years ago
Asked by Pardhan

Answered by
6 years ago
Dear Gautam, MBA from Mittal school of Business, Lovely Professional University would be the best option.
New question posted•6 years ago
Eligibility to study M.Sc. In Anthropology at Calcutta University.
5 Views|Posted 6 years ago
Asked by Somnath
New question posted•6 years ago
I am non college student of B.Sc. (cbz) final year, can I eligible for M.Sc. In food technology and I want to college in Rajasthan.
5 Views|Posted 6 years ago
Asked by Vartika
New question posted•6 years ago
Sir application form in alreday close can I enroll my self to the university.
5 Views|Posted 6 years ago
Asked by Anjali
New question posted•6 years ago
I am doing B.Sc. (Pass) Home Science from Delhi University. From which university can I do M.Sc. (Nutrition) after Graduation?
6 Views|1 Followers|Posted 6 years ago
Asked by Pritha
New question posted•6 years ago
Hello sir.I am pursuing my bachelor degree B.Sc in dairy science. Am I eligible for doing M.Sc in dairy science at karnal haryana dairy coll
8 Views|Posted 6 years ago
Asked by Naveen
New answer posted•6 years ago
Am I eligible for M.Sc in psychology? I have done my graduation in EEE.
101 Views|Posted 6 years ago
Asked by Kranthi

Answered by
6 years ago
Looks difficult. Most top rated institutes take same majors in graduation.
New answer posted•6 years ago
I have also done Diploma and certificate course in nutrition and dietetics. Am I eligible for M.Sc in nutrition and dietetics?
153 Views|Posted 6 years ago
Asked by Alisha
S
Answered by
6 years ago
Well the criteria to apply for M.Sc. Nutrition and dietetics programme is Pass with 60% aggregate marks in Bachelors of Science Degree (Home Science or Medical or Non-Medical or Biosciences or Medical Science & Allied Medical or Nutrition & Dietetics or Food Technology) or Veterinary Microbiology &
New question posted•6 years ago