Science

The best paramedical courses after 12th are:
Medical Lab Technology
Medical X-Ray Technology
Medical Records Technology
Operation Theatre Technology
Dialysis Technology
Health Inspector
Ophthalmic Technology
Dental Mechanic
Dental Hygiene
The length of all these courses is two years. Admission Process A notification is published by the State Paramedical Board about the admissions in paramedical courses in months of July/August. The number of seats offered depends upon the available seats in the paramedical colleges in the state. Selection Process The candidates are selected according to their scores in Science in 12th standard. After that, the shortlisted candidates go through a counselling session where seats are allocated for the Government and Private Paramedical Colleges.
Regards.

1
Statistics & Computer Applications
2
Advanced Nutritional Biochemistry and Instrumentation I
3
Principles of Food Science
4
Advanced Human Nutrition I
5
Practical: (Advanced Nutritional Biochemistry, Principles of Food Science, Advanced Human Nutrition I)
Sem. II
1
Research Methods & Seminar
2
Advanced Nutritional Biochemistry and Instrumentation II
3
Food Microbiology & Food Safety
4
Advanced Human Nutrition II
5
Practical (Advanced Nutritional Biochemistry & Instrumentation II, Food Microbiology and Food Safety, Advanced Human Nutrition)
Sem. III
1
Core Paper I: Therapeutic Nutrition
Any One of the following Specializations
1
specialisation A: Public Nutrition
Institutional Food Management
Practical (Therapeutic Nutrition, Public Nutrition, Institutional Food Management)
2
specialisation B: Public Health Nutrition
Programme Planning in Public Health Nutrition. Practical (Therapeutic Nutrition, Public Health Nutrition, Programme Planning in Public Health Nutrition)
3
specialisation C: Food Processing I
Advanced Food Science I
Practical (Therapeutic Nutrition, Food Processing I, Advanced Food Science I)
4
Internship
5
Dissertation
Sem. IV
Any One of the following Specializations
1
specialisation A: Advanced Clinical Nutrition
Challenges in Clinical Nutrition
Entrepreneurship in Food Service
Practical (Advanced Clinical Nutrition, Challenges in Clinical Nutrition, Entrepreneurship in Food Service)
2
specialisation B: Public Health Aspects of Malnutrition
Programmes & Policies for Food and Nutrition Security
Nutrition Communication for Health Promotion
Practical (Public Health Aspects of Malnutrition, Programmes & Policies for Food and Nutrition Security and Nutrition Communication for Health Promotion)
3
specialisation C: Food Processing II
Advanced Food Science II
Applied Food Microbiology
Practical (Food Processing II, Advanced Food Science II & Applied Food Microbiology)
4
Dissertation.